CHAMPION EEUCCW8 - Manual (Page 50)

42
Cleaning
Cleaning
(continued)
At the end of the day.
1. Repeat steps 1-4 in the previous section, "After each meal period".
2. Remove the curtains, take to a sink and clean with a mild detergent. Flush the curtains with
fresh water and set aside.
3. Remove the upper and lower spray arm assemblies. Remove the pipe end-plugs and flush the
interior of the spray arm pipes with clean water. Check the wash nozzles and make sure they
are clear of foreign objects.
4. Check that the wash arm assembly o-rings are in place and in good condition.
5. Remove the Auxiliary rinse arms and flush with fresh water.
6. Check that the 2 o-rings on the auxiliary rinse arms are in place and in good condition.
7. Check the final rinse nozzles and clean with a small wire if clogged.
8. Flush the interior of the dishwasher with fresh clean water.
9. Repeat steps 5-10 in the previous section, "After each meal period".
10. Wipe the interior of the dishwasher with a clean soft cloth. Do not use a scouring pad.
11. Re-assemble the dishwasher in reverse order.
12. Remove any objects stored on the top of the dishwasher.
13. Check that any screens on the top of the machine are clear of foreign material.
14. Wipe exterior screens clean with a soft cloth.
DO NOT HOSE THE EXTERIOR OF THE MACHINE WITH WATER.
15. Leave the dishwasher doors open to aid in overnight-drying.