9 id menu, Must be selected from the, See figure 3-8 on page 23 ) – Rice Lake Static Weighing User Manual
Page 39

Configuration
35
3.9
ID Menu
In order for the ID menu to appear,
ON
must be selected from the
SETUP
»
CONFIG
»
FEATUR
»
CHKWGH
»
ID menu
(see Figure 3-8 on page 23).
REG1
REG2 - REG50
TARGET
VALUE
Only if in
target mode
SAME AS REG1
DESC1
DESCRIPTION
OVER
VALUE
TARE
VALUE
UNITS
OFF
LB
G
KG
OZ
LB/OZ
DESC2
DESCRIPTION
COPYWV
CLEAR
PROD ID
EXIT
T&D
TEST
SETUP
AUDIT
XXXXXXX
CALIBR
BRIGHT
ACCUM
Only displayed if
turned on
from Setup menu
ID
Only displayed if
turned on
from Setup menu
UNDER
VALUE
Figure 3-15. ID Menu
ID Menu
Parameter
Choices
Description
Level 2 submenus
REG 1-50
PROD ID
TARGET (VALUE)
OVER (VALUE)
UNDER (VALUE)
TARE (VALUE)
UNITS
DESCR1 (DESCRIPTION)
DESCR2 (DESCRIPTION)
COPYWV
CLEAR
Sets the product ID number.
TARGET value recalled with the ID.
OVER value recalled with the ID.
UNDER value recalled with the ID.
TARE value recalled with the ID.
UNITS selects the unit of measure for the stored ID values.
DESCR1 description recalled with the ID.
DESCR2 description recalled with the ID.
Important
Do not select the following: COPYWV or CLEAR unless
this is actually the function that you’re trying to perform.
COPYWV copies the working values of Target, Over, Under, Tare, Units,
Description 1 and 2 into the ID. It will erase all the data that has been
entered through the main menu.
CLEAR clears all values and descriptions in the ID.
Table 3-9. ID Menu Parameters