RED DIGITAL CINEMA V-RAPTOR 8K VV DSMC3 Camera (RF, Black) - Manual (Page 2)

DISCLAIMER IV
SAFETY INSTRUCTIONS VI
1. INTRODUCTION
V-RAPTOR™ 8K VV + 6K S35 (DUAL FORMAT) 1
2. QUICK REFERENCE
PREPARING THE CAMERA HARDWARE 4
PREPARING THE CAMERA SYSTEM 4
CONFIGURING THE SETTINGS 4
RECORDING 4
PROCESSING FOOTAGE 4
3. CAMERA COMPONENTS
CAMERA BODY 5
CAMERA BODY CONTROLS AND FEATURES 5
FRONT 5
BACK 6
LEFT 7
RIGHT 8
TOP 9
BOTTOM 10
CAMERA BODY LEDS 11
REDVOLT MICRO-V BATTERY 15
RED COMPACT DUAL V-LOCK CHARGER 16
COMPATIBLE BATTERIES 16
LENSES AND ADAPTORS 17
RED CFEXPRESS TYPE B MEDIA 19
RED CFEXPRESS TYPE B READER 20
OUTRIGGER HANDLE 21
V-RAPTOR WING GRIP 21
DSMC3 RED® TOUCH 7.0" LCD 22
LCD 24
LCD NAVIGATION 24
MENUS 25
PAGES 26
HOME PAGE 29
HISTOGRAM PAGE 33
TOOLS PAGE 36
SDI PAGE 39
AUDIO CHANNELS 1 AND 2 PAGE 40
AUDIO CHANNELS 3 / 4 PAGE 42
HEADPHONE PAGE 44
USER PAGES 46
PLAYBACK 46
RED CONTROL APP 49
STATUS BAR 50
4. MENUS
IMAGE / LUT MENU 55
ISO 56
SHUTTER 56
WHITE BALANCE 58
OUTPUT COLOR SPACE 61
OUTPUT TONE MAP 61
COPYRIGHT © 2021 RED.COM, LLC 955-0198, V1.1, REV. A | ii
TABLE OF CONTENTS
HIGHLIGHT ROLL-OFF 62
3D LUT 62
CDL 64
EXPOSURE ADJUST 68
PROJECT SETTINGS MENU 69
FORMAT 70
RECORDING FRAME RATE 78
PROJECT TIME BASE 79
R3D QUALITY 80
PRE-RECORD 80
SLATE 81
AUDIO / TC MENU 82
AUDIO SOURCE 84
INTERNAL MICROPHONE (CH 1/2) 84
EXTERNAL (CH 3/4) 85
HEADPHONE 86
TIMECODE SOURCE 87
TIMECODE DISPLAY MODE 88
MONITORING MENU 88
TOP LCD 89
SDI 1 / 2 90
LIVE STREAM 97
TOOLS 98
GUIDES 104
MEDIA MENU 111
EJECT 111
MEDIA INFO 112
SECURE FORMAT 112
USER SETTINGS MENU 115
PRESETS 115
SIDE LCD CONTROL PANELS 118
USER 1, 2, 3 118
AUTOFOCUS - BETA MENU 120
ENABLE 120
MODE 121
SIZE 121
POSITION 122
COMMUNICATION MENU 123
CAMERA 123
USB-C 124
WI-FI 126
FTPS 134
SERIAL 134
SYSTEM SETTINGS MENU 136
DATE / TIME 137
LENS 138
POWER 139
INDICATORS 140
STATUS SETTINGS 140
SYSTEM STATUS 142
LANGUAGE MENU 144
MAINTENANCE MENU 144
CALIBRATE 145
CALIBRATION 146
SAVE LOG 146
RESET DEFAULTS 147
FACTORY RESET 147
UPGRADE 147
V-RAPTOR™ 8K V V OPERATION GUIDE