Watlow MINICHEF Deep Fat Fryer Application - Manual (Page 23)

A p p l i c a t i o n 1 1 Wa t l o w M I N I C H E F 2 0 0 0 ■ 2 1
Manual Basket Lift
At any time you can raise or lower the basket manually by using the Down-arrow key
(to lower) or the Up-arrow key (to raise). If you raise the basket manually while cooking,
the timer will pause. Countdown time will resume when you manually lower the basket
or when you press the active menu key.
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WARNING: The Basket Up and Basket Down Keys cause or initiate motion. Appropriate reasonable care should be
taken to prevent personal injury or machine damage as a result of operator initiated or unexpected machine motion.
Event Outputs
While running a menu:
Event output 1 is activated to lift the basket for the length of time programmed in
Configuration Mode [Etype] / [Btine].
Event output 2 is activated to lower the basket for the length of time programmed in
Configuration Mode [Etype] / [Btine].
Only one output can be on at a time.
Cancel a Menu
Canceling a menu stops controller completely. The controller does not maintain set point
temperatures or run time. You cancel a menu to run another menu, stop menu operation
for any reason, or are preparing to shut off the oven.
• Press the Start/Stop key for 2 seconds. Heat outputs will switch off. The heat output
indicator light will switch off. IdLE or time of day will be on the display.
Restart a Menu
1. If the controller is preheating or running a menu, cancel the menu by pressing and
holding the Start/Stop key for 2 seconds. If the controller is in [`idle], go to 2.
2. Press the Start/Stop key.
Based on its programming, the unit will run the menu in one of the ways described
earlier.
Change Menus
1. With the controller in idle, select the menu you want to run by performing the proce-
dure under “Select a Menu” earlier in this section.
2. Press the Start/Stop key.
Based on its programming, the unit will run the menu in one of the ways described
earlier.
Temperature Alarms
The controller will alert you to temperature alarm conditions if they occur. If an alarm
occurs, take action as determined by your supervisor. See the Appendix in the Hardware
& Software Setup Guide for a Troubleshooting Chart and a summary of temperature
alarms.