Hanna Instruments HI 9829 User Manual
Page 37

37
• Unscrew the calibration beaker and empty the solution.
• Shake any remaining liquid off the probe and beaker. No droplets
should remain on the D.O. sensor membrane.
Note
Note
Note
Note
Note Do not attempt to dry wipe the D.O. sensor as damage to the mem
brane may occur.
• Screw the empty calibration beaker on the probe body. The beaker should not
be dry.
• Press
• When the measurement is stable, “Ready”
appears. Press
calibration data and the “Storing” message will
appear.
• Press
Note
Note
Note
Note
Note To quit the quick calibration procedure, press ESC at any time.
After every calibration the quick calibration window will show a check mark in
the box next to the calibrated parameter.
- pH 213 (17 pages)
- pH 211R (13 pages)
- pH 21 (9 pages)
- pH 209V (9 pages)
- pH 209R (13 pages)
- HI 99181 (2 pages)
- HI 99171 (2 pages)
- HI 99163N (2 pages)
- HI 99161N (2 pages)
- HI 99141 (2 pages)
- HI 99131 (2 pages)
- HI 99121 (9 pages)
- HI 99104 (2 pages)
- HI 991003 (2 pages)
- HI 991002 (2 pages)
- HI 991001 (2 pages)
- HI 98402 (9 pages)
- HI 98401 (8 pages)
- HI 98308 (2 pages)
- HI 98240 (21 pages)
- HI 98203 (2 pages)
- HI 98202 (2 pages)
- HI 98201 (2 pages)
- HI 98185 (72 pages)
- HI 98172 (52 pages)
- HI 98160N (48 pages)
- HI 98160 (48 pages)
- HI 98150 (17 pages)
- HI 9815 (2 pages)
- HI 981410 (2 pages)
- HI 981408 (2 pages)
- HI 98121 (2 pages)
- HI 98120 (2 pages)
- HI 98113 (2 pages)
- HI 98110 (2 pages)
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- HI 98107 (2 pages)
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- HI 96107 (2 pages)
- HI 96106 (2 pages)
- HI 96104 (28 pages)
- HI 96101 (36 pages)
- HI 9321 (36 pages)