Index, Index a – Watlow MINICHEF 2000 User Manual
Page 65
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H a r d w a r e & S o f t w a r e S e t u p G u i d e
Index
A
A/D overflow error, 56
A/D underflow error, 56
alarms, 38-40
ambient out of range error, 57
application, 58
application number security lock, 29
Application Software Selection Table, 4
auto-tuning, 22, 58
Automatic Control, 58
B
C
calibration error, 56
clam shell griddle, 58
configuration, 5, 17-24
Configuration Mode, 58
Configuration Mode Quick Reference, 20
configuration procedure, 23-24
connectors, 6, 7
controller front panel layout, 17
controller security, 29
convection ovens, 4, 58
cook & hold ovens, 4, 58
D
deepfat fryers, 4, 58
derivative, 58
dimensions, 6
DIN, 58
E
EEPROM checksum error, 56
EPROM checksum error, 56
Equipment-Type, 20, 44
errors, 34-37
[Err`1], 56
[Err`2], 56
[Err`3], 56
[Err`4], 56
[Err`5], 56
[Err`6], 56
[Err`7], 56
[Err`8], 57
[Err`9], 57
[Err10], 57
[Err11], 56
[Err12], 57
[Err13], 57
[Err14], 57
Event Inputs 1 and 2, 13
Event outputs 1 and 2, 16
F
faceplate overlay, 5
feedback, 63
functions
G
glossary, 58
griddles, 4, 58
H
I
installation, 5, 8
integral, 55
introduction, 3
J
Japanese Industrial Standards Committee
(JISC), 58
Joint Industrial Standards(JIS), 58
K
L
M
manual control, 59
manual setting keys, 59
mating connectors, 7
membrane overlay
horizontal unit, 31
vertical unit, 32
menu, 59
menu prgramming, 5, 25-28
menu security, 5
menu security lock, 29
menu select key, 59