CHAMPION UL-130 Manual - Manual (Page 11)

1
NOTE:
The installation of your dishwasher must be performed by qualified service personnel.
Problems due to improper installation are not covered by the Limited Warranty.
NOTE:
The installation of the dishwasher must comply with all local electrical, plumbing, health and
safety codes or in the absence of local codes, installed in accordance with the applicable
requirements in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC),
Part 1, CSA C22.1; and the Standard for Ventilation Control and Fire Protection of
Commercial Cooking Operations, NFPA 96.
Turn to the front of this manual and follow the instructions to register your
product online or by fax.
CAUTION:
Be careful when lifting and moving the dishwasher to prevent damage to the machine.
NOTE:
The installation of the dishwasher must comply with local health codes.
1. Inspect the outside of the dishwasher carton for signs of damage.
2. Remove the carton and inspect the dishwasher for damage.
3. Check for any options or accessories that may have shipped with your dishwasher.
4. Compare the installation site utility connections with the dishwasher utility connections
and make sure they are the same.
5. The dishwasher can be installed as a free-standing unit or under a counter-top.
The typical counter-top height in
most locations is 34" [86cm].
6. Under counter installations should
provide storage space for the
dishwasher chemical supply
containers. Do not elevate the
containers above the finished floor.
7. Chemical supply containers should
be placed as close to the machine
as possible.
8. Place the dishwasher in its
permanent location.
9. The dishwasher has 4 adjustable
feet for leveling.
10. Level the dishwasher front-to-back
and side-to-side.
All Models - Installation
Receiving - All Models
Counter-top
Wall
3" [8cm] Min.
34"
[86cm]
Min.
Floor
Placement - All Models