Sharp UP-600 - Manual (Page 108)

108
Condiment table
The “condiment entry” is intended to guide the operator in making menu entries which require special
cooking instructions. For example, a server can make such entries as “garnishing potato,” “with salad,” and
“grilling steak rate.” When a server enters a menu-item PLU to which PLUs for the condiment entry have
been assigned, these orders (such as “garnishing potato”) will be printed on the receipt and conveyed to the
kitchen.
Before you program for the condiment entry, prepare a condiment table. The following shows an example of
a condiment table:
Condiment table
Message text
(HOWCOOK?)
Message text
(WITH?)
Message text
(POTATO?)
Message text
(DRINK?)
23
(RARE)
44
(SALAD)
33
(P.CHIPS)
63
(TEA)
25
(MED.RARE)
45
(FRUITS)
37
(MASHED.P)
65
(MILK)
27
(WELLDONE)
38
(BAKED.P)
67
(A.JUICE)
02
99
Table
number
01
02
04
99
PLU codes for condiment entry (programmed text)
Condiment
tables
(Up to 99)
PLUs (Up to 15 for a table) Next condiment
table number
The condiment table should contain the following:
Condiment table: The condiment table is a group of condiment PLUs, which is assigned to each menu-
item PLU. A table consists of a message text and up to 15 PLUs. Also, you can assign
the next condiment table number to a condiment table to link them.
The message text is used for displaying a prompting message. The PLU is used for the
special order setting. For example, when a server enters a menu-item PLU, a display
message programmed for the message text such as “HOWCOOK?.” will appear. Then
specify one of the PLU programmed for text such as “RARE.”
Table number: The table number is intended to identify each condiment table.
Program each item as follows:
• CONDIMENT TBL. (Use the numeric entry)
Condiment table number (1 thru 99)
• REPEAT TIMES (Use the numeric entry)
Repeat times (1 thru 9)
When the REPEAT TIMES is programmed as 2 thru 9, its
table shows repeatedly until accomplishment of the
programmed number of times, then next table will be shows.
• NEXT TABLE# (Use the numeric entry)
Enter the next condiment table number (max. 2 digits).