Energizer 715 User Manual
Page 5

Contents
v
Contents
Glossary .............................................................. xvii
Your personal information .......................................... xxiii
Basal rate ............................................................................................... xxiii
Carb ratios (meal bolus information) ............................................................. xxiv
Chapter 1 Introduction .................................................1
Availability ................................................................................................. 1
Assistance .................................................................................................. 1
Emergency kit ............................................................................................. 2
Disposables ................................................................................................. 3
Accessories ................................................................................................. 3
Download pump and meter data ...................................................................... 4
ParadigmPAL ............................................................................................... 5
How to wear your pump ................................................................................. 5
How to use this guide .................................................................................... 6
User safety ................................................................................................. 7
Chapter 2 The basics ................................................ 11
Your pump ............................................................................................... 11
Install battery ........................................................................................... 12
Pump buttons ............................................................................................ 14
The pump screen ....................................................................................... 15