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Description, Safety information – Silvercrest SDBO 1850 A1 User Manual

Page 79

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SDBO 1850 A1

77

2. Description

2.1 Intended purpose

This SilverCrest SDBO 1850 A1 steam oven
works using a combination of hot air and
steam. It can be used to stew, steam, blanch,
roast or bake fresh food.
The supply of steam keeps warmed-up food
looking fresh, as if it had just been cooked
from scratch!
The oven is also suitable for the defrosting of
frozen, low-protein foods or for the
preparation of food from the freezer.
This appliance should only be used in dry
rooms. It must not be used out in the open or in
humid rooms.
This appliance is intended for private use
and is not suitable for commercial purposes.

2.2 Scope of supply

• 1 steam oven
• 1 grill rack
• 1 oven rack
• 1 baking tray
• 1 steam tray
• 1 tray removal handle
• 1 set of spacers
• 1 copy of the Operating Instructions

2.3 Symbols on the appliance

The adjacent symbol 8 warns
against touching hot surfaces.

3. Safety Information

3.1 Terms used

The following signalling terms are found in
these Operating Instructions:

Warning!
High risk. Disregarding the
warning may cause injury to life
and limb.

Caution!
Medium risk. Disregarding the warning may
cause damage to property.
Note:
Low risk. Circumstances that should be taken
into account when dealing with this
appliance.

3.2 General information

• Before using the appliance, be sure to

read these Operating Instructions
carefully. They are a component part of
the appliance and must be available at
all times.

• Use the appliance only for the purpose

described (see “2.1 Intended purpose”
on page 77).

• Check whether the mains voltage (see

type plate on the appliance) agrees with
your mains voltage.

• This device is not intended to be used by

individuals (including children) with
limited physical, sensory or mental
capabilities or with a lack of experience
and/or lack of knowledge, unless
supervised by a person responsible for

RP57458 Dampfgarer LB5 Seite 77 Montag, 27. August 1956 9:01 21