Using the oven controls – GE CS975SDSS User Manual
Page 12
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Using the oven controls.
Throughout this manual, features and appearance may vary from your model. See the control panel below that matches
your model.
O
ven
C
ontrols
CONVECTION
B
ake
1
R
ack
/
multi
CONVECTION
R
oast
B
ake
B
roil
Hl/LO
S
elf
C
lean
P
robe
8
T
ime
C
ontrols
C
ooking
T
ime
D
elay
S
tart
S
tart
K
itchen
T
imer
C
lock
on
/
off
C
lear
O
ff
R
ange
L
ockout
O
ven
L
ight
P
ush
/S
tart
BROIL HI/LO Pad
Touch the BROIL HI/LO pad once for HI Broil.
To change to LO Broil, touch the BROIL HI/LO pad again.
Touch the START pad.
When broiling is finished, touch the CLEAR/OFF pad.
BAKE Pad
Touch the BAKE pad.
Touch the number pads to set the desired oven temperature.
Touch the START pad.
When baking is finished, touch the CLEAR/OFF pad.
CONVECTION COOK Pad
Touch the CONVECTION COOK, CONVECTION BAKE, or
CONVECTION ROAST pad.
Touch the number pads to set the desired oven temperature.
Touch the START pad.
When cooking is finished, touch the CLEAR/OFF pad.
PROBE Pad (Model CS980 only)
Touch when using the probe to cook food.
See the Using the Probe section.
SELE CLEAN Pad
Touch to self-clean the oven.
See the Using the Self-Cleaning Upper and Lower Ovens section.
CLEAR/OEE Pad
Touch to cancel ALL oven operations except the clock and timer.
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