CHAMPION CH66 Manual - Manual (Page 28)

20
Operation
Operation (continued)
10
The dishwasher pumps and drive runs
90 seconds after the rack enters the ma-
chine. Loading additional racks before the
first rack exits the machine resets the timer.
11
Check the final rinse temperature during
the final rinse cycle to ensure the gauge
indicates 180-195ºF/82-91ºC.
Final Rinse
Temperature
0
20
40 60
80
100
120
140
160
180
200
220
100
80
60
40
20
180-195°F
82-91°C
STOP
ON
12
Push the STOP switch to stop the pumps
and the drive. The green light goes out.
Push the START switch and insert a dish
rack to restart operation.
NOTE:
In the event of a conveyor jam or a tripped table
limit switch, the dishwasher pumps and drive will
stop. The operator should check the conveyor for
articles stuck in the drive or in the case of the table
limit switch, remove dish racks from the clean-end
table. The START switch must be pressed and
a dish rack inserted into the machine to resume
normal operation.
NOTE:
To shut the dishwasher down, press the stop
button. Flip the POWER switch down to the OFF
position. Open the doors and remove any dish
racks left in the machine. Open the drain to
drain the water from the tanks.