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14 cooking charts, 1 baked goods/entrées, 1 cakes – Bosch 500 Series 30 Inch Double Speed Combination Electric Wall Oven Use and Care Manual User Manual

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Cooking charts

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37

Issue

Cause and troubleshooting

Control does not react when a key

is touched

The control is wet or soiled

Clean the control panel an wipe it dry.

The touch keys are not pressed correctly

1.

Press the center of the button.

2.

Use the flat part of your finger.

Warm air or steam escapes from

oven vent

It is normal to see or feel steam or warm air escaping from the oven vent

CAUTION

The oven vents are important for air circulation. Covering the oven vents will cause
the oven to overheat. Refer to the appliance overview for the location of the oven
vents.

→ 

Page 9

▶ Do not obstruct oven vents.

Cooling fan runs even when the

oven is turned off

The cooling fan will continue to run, even after the oven has been turned off, until

the oven has cooled sufficiently

This is normal. There is no action required.

Cooking charts

14 Cooking charts

Cooking charts

The charts can be used as a guide. Follow the package or

recipe directions.

14.1 Baked goods/entrées

The charts can be used as a guide. Follow package or

recipe directions.

The convection temperatures have been reduced by 25°F

from the recipe or package directions.

Cakes

Food

Recommended

heating mode

Oven

tempera-

ture in

°F(°C)

Preheat

oven

Number

of racks

Rack po-

sition

Time in

min.

Pan size and

type

Angel food

Conv Bake

350 (175) Yes

Single

1

35-50

10" tube

Bundt®

Conv Bake

350 (175) Yes

Single

2

45-65

12-cup Bundt

Cupcakes

Conv Multi Rack 350 (175)

350 (175)

350 (175)

Yes

Single

Multiple

Multiple

4

2 & 5

1, 3 & 5

17-27

17-27

17-27

12-cup muffin

pan

12-cup muffin

pan

12-cup muffin

pan

Round layers

Bake

350 (175)

350 (175)

Yes

Single

Multiple

3

2 & 4

28-40

28-40

8" or 9" round

8" or 9" round

Sheet cake

Bake

350 (175) Yes

Single

3

45-60

13" x 9" x 2"

Cookies

Food

Recommended

heating mode

Oven

tempera-

ture in

°F(°C)

Preheat

oven

Number

of racks

Rack po-

sition

Time in

min.

Pan size and

type

Brownies

Conv Bake

325 (160) Yes

Single

3

33-40

8" or 9" square

Chocolate chips

Conv Multi Rack 325 (160)

325 (160)

325 (160)

Yes

Single

Multiple

Multiple

3

2 & 5

1, 3 & 5

8-17

8-17

8-17

Cookie sheet

Cookie sheet

Cookie sheet

Cookie bars

Conv Bake

325 (160) Yes

Single

3

23-33

8" or 9" square