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Bio-Rad Ready Gel Precast Gels for 2-D Electrophoresis User Manual

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Section 11 Stock and Staining Solutions.......................................................................27–31

11.1 Stock Solutions................................................................................................................................. 27
11.2 Protein Staining Solutions............................................................................................................ 28–29
11.3 Peptide Staining Solutions................................................................................................................ 29
11.4 Zymogram Staining Solutions ........................................................................................................... 30
11.5 Nucleic Acid Staining Solutions ........................................................................................................ 31

Section 12 Troubleshooting........................................................................................... 32–33

Section 13 Ordering Information......................................................................................... 34

13.1 Ready Gel Precast Gels ....................................................................................................................34
13.2 Ready Gel Accessories......................................................................................................................35
13.3 Buffers...............................................................................................................................................36
13.4 Detection Reagents........................................................................................................................... 37
13.5 Blotting Membranes.......................................................................................................................... 38
13.6 Protein and DNA Standards.............................................................................................................. 38
13.7 Equipment......................................................................................................................................... 38

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