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Harman Stove Company P35I User Manual

Page 25

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25

Pellets or Corn/Pellet Mixture Only

P35i Fireplace Insert

Save These Instructions

3-90-775R15_04/13

a. Feed Rate Adjustment
The Circuit board runs on a one minute timer cycle.

Each minute, the board is thinking ahead to what it

needs to do for the next minute to maintain or achieve

the demanded temperature. What you are setting on

the feed adjuster dial is the maximum amount of feed

time, per minute, that you'll allow.
The circuit board will make its own determination of

how long to run the feeder,

UP TO the maximum, as

set on the dial. For instance, a number 4 setting on the

feed adjuster will allow a maximum of 40 seconds per

minute of feed. If the room temperature is satisfied,

with only feeding 20 seconds, then that is all the circuit

board will run the feeder. When heating a large area,

the number 4 setting is usually adequate, however,

fuel quality may dictate a higher or lower setting. If

you see un-burned or burning fuel being pushed off

of the grate during a high demand period, the feed

rate is set too high. Ideally, you'll want to see about

an inch of ashes in front of the burning fuel during a

peak demand period. When the appliance is located

in a smaller room or area, the feed adjuster may need

to be kept at a lower setting of #2 or #3, to maintain a

fire with less frequent shut-down and ignition cycles.

Always allow a minimum of fifteen minutes between

making any adjustments to the feed rate.
Note: Since the circuit board is feeding as needed,

only adjust the feed rate while maximum demand

is occurring. (Stove Temp Mode, with a temp dial

setting of #7 will create maximum demand.)
b. Mode Selection
Room-Temp mode is the ideal mode of operation if

you wish to maintain a comfortable temperature in

the room. As the outdoor temperature fluctuates,

the control will adjust the feed rate to maintain the

desired temperature setting in the room. For best

results, be sure the room sensor is located away from

drafty areas and not positioned on the floor or near

an exterior wall.
Stove-Temp mode is more of a manual method of

operation. The stove will run at a constant heat output,

regardless of surrounding air temperature. Note that

on the coldest days, your indoor heated space will be

cooler than on the warmer days. The only real benefit

to this mode of operation is that you'll be able to know

exactly how long a hopper full of fuel will last, because

the consumption is going to stay relatively the same.

c. Temperature Dial
The temperature dial is a dual purpose dial. In Room-

Temp mode, you select the room temperature you want

the stove to maintain at the room sensor probe. This

is marked in Fahrenheit scale from 50 to 90 degrees.

In Stove-Temp mode, you select a temperature setting

based on the #1 - 7 with 1 being a minimum burn and

7 being a maximum burn rate.
d. Blower Speed Adjustment
The mode selector is also marked with a L to H scale

in each mode. This is a variable speed control for the

distribution blower.

L is the low setting, and H is the

high setting. It is important to note that the blower

will not come on until the ESP reaches a specific

temperature, to ensure that cold air is not being blown

out into the room. Also, the speed of the blower, when

set on lower speeds, will automatically increase as the

temperature of the stove increases.
e. Igniter Mode Switch
The toggle switch for the igniter is a two position

switch. Select from either AUTOMATIC or MANUAL.
AUTOMATIC- Will automatically start the fire in either

STOVE TEMP or ROOM TEMP mode.
sTove Temp: The ignition mode will start the fire one

time only. Since STOVE TEMP maintains a constant

output, the fire will never go out to need re-ignited.
room Temp: The ignition mode will start the first fire.

Then, if the room temperature is satisfied, the fire will

go out. Once the room cools, the ignition mode will

start another fire, and so on. This mode provides fully

automatic temperature control.
MANUAL- The fire must be started manually using

starting gel or other manufactured fire starter.
MANUAL- With the igniter switch in the MANUAL

position, the igniter is disabled.
sTove Temp: The fire would need to be started

manually, and will maintain a constant output based

on the temperature setting.
room Temp: The fire would need to be started

manually. The control will adjust output to maintain a

constant room temperature, however it will not allow

the fire to go out. If the room temperature is satisfied,

the control will adjust to the minimum burn rate and

hold there until the room temperature decreases.