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Cleaning, sanitation and maintenance – Scotsman EH330 C with ECC Condensing Unit ECC1200 User Manual

Page 23

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EH330, EH430 and ECC Condensing Unit

Remote Low Side Cuber Service Manual

July 2013

Page 22

Cleaning, Sanitation and Maintenance -C Series

This ice system requires three types of maintenance:
• Remove the build up of mineral scale from the ice

machine’s water system and sensors.

• Sanitize the ice machine’s water system and the

ice storage bin or dispenser.

• Clean the remote air cooled condenser.

It is the User’s responsibility to keep the ice machine and ice storage bin in a sanitary condition. Without

human intervention, sanitation will not be maintained. Ice machines also require occasional cleaning of their

water systems with a specifically designed chemical. This chemical dissolves mineral build up that forms during

the ice making process.

Sanitize the ice storage bin as frequently as local health codes require, and every time the ice machine is

cleaned and sanitized.

The ice machine’s water system should be cleaned

and sanitized a minimum of twice per year.

1. Remove the front panel.

2. Remove the evaporator cover.

3. If the machine is operating, push and release the

Harvest button. When the machine completes the

Harvest cycle it will stop. If the bin is full (b shows

in display) push and release the Off button.

4. Remove all ice from the storage bin or dispenser.

5. Push and release the Clean button. The yellow

Clean light will blink and the display will show

steady C. The machine will drain the reservoir

and refill it. Go onto the next step when the purge

valve light goes out.

6. Pour 24 ounces of Scotsman Clear 1 nickel safe

scale remover into the reservoir.

7. Allow the ice machine cleaner / scale remover

to circulate in the water system for at least 10

minutes.

8. Push and release the Clean button again. The

yellow Clean light will be on continuously and the

machine will drain and refill the reservoir to flush

out the ice machine cleaner and residue.

9. Allow the drain and refill process to continue for at

least 20 minutes.

10. Push and release the Off button. The clean cycle

will stop and the display will show O.

Note: If unit has not been de-scaled for an extended

period of time and significant mineral scale remains,

repeat steps 5 - 10.

11. Mix a cleaning solution of 1 oz of ice machine

cleaner to 12 ounces of water.

12. Remove curtains from unit.

13. Locate ice thickness sensor. Squeeze mounting

legs together to release sensor.

14. Remove water distributors from ice machine by

disconnecting hoses, squeezing the retaining

snaps together and pulling each distributor

forward until it stops. Lift up to remove. Inspect

distributor for restricted orifice holes. Be sure all

holes are full open.

15. Locate water level sensor. Squeeze catches

together and pull up to remove sensor. Separate

probes from housing and wash all surfaces with

ice machine scale remover solution. Return

probes to holder.

16. Wash the metal surfaces of the ice thickness

sensor and the adjustment screw with ice machine

cleaner solution. Also wash the water distributor,

water level sensor probes and curtain with the ice

machine cleaner solution.

Ice machine scale remover

contains acids. Acids can

cause burns.

If concentrated cleaner comes

in contact with skin, flush with

water. If swallowed, do NOT

induce vomiting. Give large

amounts of water or milk. Call

Physician immediately. Keep

out of the reach of children.

This manual is related to the following products: