K-Patents SeedMaster 2 - Manual (Page 93)

12 APPENDECES 93
93
1 1,824 1,149
2 1,589 1,083
3 1,182 1,021
4 0,971 0,991
5 0,710 0,975
6 0,416 0,965
7 0,201 0,976
8 0 1,000
SAT.COEFF.
0,96
0,98
1
1,02
1,04
1,06
1,08
1,1
1,12
1,14
1,16
0 0,2 0,4 0,6 0,8 1 1,2 1,4 1,6 1,8 2
SAMPLE NONSUGAR TO WATER RATIOS (NS/W)**
Fig. A.2
It can be seen (Fig. A2.) that the linear part of the chart starts at about (NS/W)** = 1.2. This belongs to sample
numbers 1, 2 and 3. Separate these data on another chart and do the linear least square calculation in Excel
(Fig. A3.) :
SATURATION COEFFICIENT
y = 0,1936x + 0,788
R 2 = 0,9717
1
1,02
1,04
1,06
1,08
1,1
1,12
1,14
1,16
1 1,1 1,2 1,3 1,4 1,5 1,6 1,7 1,8 1,9
SAMPLE NONSUGAR TO WATER RATIOS (NS/W)**
Fig. A.3
Now we already have the “m” and “b” parameters :
m = 0.194 b = 0.788