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Operation, Blodgett iq2™ vision control – Blodgett Mark V-100 XCEL User Manual

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Operation

Blodgett iQ2™ vision control

2. Load the product into the oven. Press the desired

PRODUCT KEY (14).

if the shelf timing function is toggled to the on po-

sition for that product key, the DISPLAY (2) reads

PICK SHLF

Press a SHELF KEY (16) to assign the product to that

shelf and start the cook cycle. Within five seconds,

the DISPLAY (2) scrolls the product name and shelf

number and counts down the remaining cook time.
If the shelf timing function is toggled to the off position

for that product, pressing the product key will start

the cook cycle. The DISPLAY (2) scrolls the product

name and counts down the remaining cook time.

3. Load the second product. Press the desired PROD-

UCT KEY (14). the DISPLAY (2) reads

PICK SHLF

Press a SHELF KEY (16) to assign the product to that

shelf and start the cook cycle for product two.

NOTE: Only products with lighted LEDS may be

selected.

Repeat step 3 for additional products.

4. The DISPLAY (2) scrolls the product name and counts

down the remaining cook time for the product with the

least time remaining.

NOTE: To view the remaining cook time for the

other products press and hold the SCAN

KEY (9). The display cycles through the

remaining cook times for each product. Only

the led for the product with the cook time

displayed will be lit.

5. When a cook time expires an alarm sounds. The dis-

play reads

DONE

The led for the finished product lights. All other LEDS

are dark.

6. Press the SHELF KEY (16) for the finished product

to silence the alarm. Remove the product. Close the

oven door. The DISPLAY (2) scrolls the product name

and counts down the remaining cook time for the

product with the least time remaining.

7. When the cook time expires an alarm sounds and the

display reads:

DONE

8. Press the SHELF KEY (16) to silence the alarm. Re-

move the product.

oven cool Down:
1. Close the oven door. Press the COOL DOWN KEY

(10).

NOTE: Cool down cannot be activated with the

oven door open. Once the cool down cycle

has begun the doors may be opened to

speed the cooling process.

to review repipe Programming:
1. Press the SCAN KEY (9). The display reads:

RECIPE REVIEW

Select Product

The LEDs (15) for all previously programmed product

keys light. Press the PRODUCT KEY (14) you wish

to review. The display gives the recipe cook time for

stage 1. Use the PROGRAM ARROW KEYS (4) to

scroll through the recipe programming for the select-

ed product key.

2. The control will exit recipe review after 30 seconds if

no key is pressed.