Blodgett Mark V-100 XCEL - Manual (Page 21)

19
Operation
ProGramminG the manUal keY DeFaUlt
1. Turn the SELECTOR SWITCH (1) to the desired posi-
tion.
2. Press the MANUAL KEY (12). The manual and fan
key LEDs light.
3. Press the TIME ARROW KEYS (3) to enter the cook
time.
4. Press the TEMPERATURE ARROW KEYS (7) to en-
ter the cook temperature.
5. For Cook and Hold - Press and hold the HOLD KEY
(8). Use the TEMPERATURE ARROW KEYS (7) to
enter the hold temperature. The hold key LED lights.
Press the hold key again to exit the hold mode.
For Cook with Pulse - Press the FAN KEY (10). Use
the TIME ARROW KEYS (3) to enter the pulse time.
If no pulse is required, leave pulse time at 0:00. The
fan key LED flashes. Press the fan key again to exit
fan mode.
6. Press the PROGRAM KEY (14) to save the program
settings.
manUal keY DeFaUlt oPeration
1. Turn the SELECTOR SWITCH (1) to the desired posi-
tion.
2. Press the MANUAL KEY (12). The applicable LEDs
light.
3. Press the START KEY (13). The TIME DISPLAY (2)
counts down. The manual key LED flashes.
NOTE: In Cook with Pulse the fan LED flashes.
NOTE: Press the arrow keys to change the cook
time and temperature at any point during
manual key operation.
4. When the cook time expires the applicable LEDs and
both displays flash and an audible alarm sounds.
5. Press the STOP KEY (15) to silence the alarm.
NOTE: In Cook & Hold the alarm self cancels. The
oven cools to the hold temperature and the
time display counts up.
6. Remove the product.
7. Turn the SELECTOR SWITCH (1) to OFF to shut
down the oven.
ProGramminG the ProDUct keYS
1. Turn the SELECTOR SWITCH (1) to the desired posi-
tion.
2. Press the desired PRODUCT KEY (11). The product
and fan key LEDs light.
3. Press and hold the PROGRAM KEY (14) until the cor-
responding LED flashes, approximately five seconds.
4. Press the TIME ARROW KEYS (3) to enter the cook
time.
5. Press the TEMPERATURE ARROW KEYS (7) to en-
ter the cook temperature.
6. For Cook and Hold - Press and hold the HOLD KEY
(8). Use the TEMPERATURE ARROW KEYS (7) to
enter the hold temperature. The hold key LED lights.
Press the hold key again to exit the hold mode.
For Cook with Pulse - Press the FAN KEY (10). Use
the TIME ARROW KEYS (3) to enter the pulse time.
If no pulse is required, leave pulse time at 0:00. The
fan key LED flashes. Press the fan key again to exit
the fan mode.
7. Press the PROGRAM KEY (14) to save the program
settings.
ProDUct keY oPeration
1. Turn the SELECTOR SWITCH (1) to the desired posi-
tion.
2. Press the desired PRODUCT KEY (11). The appli-
cable LEDs light.
3. Press the START KEY (13). The TIME DISPLAY (2)
counts down. The product key LED flashes.
NOTE: In Cook with Pulse the fan LED flashes.
4. When the cook or pulse time expires the applicable
LEDs and both displays flash and an audible alarm
sounds.
5. Press the STOP KEY (15) to silence the alarm.
NOTE: In Cook & Hold the alarm self cancels. The
oven cools to the hold temperature and the
time display counts up.
6. Remove the product.
7. Turn the SELECTOR SWITCH (1) to OFF to shut
down the oven.
ch-Pro3 (Solid State Programmable Digital control)