Moisture control tips, Burner temperatures – Grain Systems PNEG-573 User Manual
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GAS/HEAT ADJUSTMENT
GAS/HEAT ADJUSTMENT
GAS/HEAT ADJUSTMENT
GAS/HEAT ADJUSTMENT
GAS/HEAT ADJUSTMENT
main GAS SUPPLY VALVE on natu-
ral gas models, in order to reach the
THERMOSTAT setting. Do not ex-
ceed 30 PSI for propane models or
20 PSI for natural gas.
If the burner
burner
burner
burner
burner remains in lo-fire
and does not cycle, DECREASE the
lo-fire gas pressure slightly by read-
justing the lo-fire control valve. Note:
Do not DECREASE the pressure
settings to the extent that a notice-
able burner
burner
burner
burner
burner flutter or popping noise
can be heard, as caused by flame
backfire in the burner cup
burner cup
burner cup
burner cup
burner cup. Also
anytime the high pressure is ad-
justed the low pressure may need
adjustment.
The hi-lo fire thermostat
The hi-lo fire thermostat
The hi-lo fire thermostat
The hi-lo fire thermostat
The hi-lo fire thermostat
The drying temperature from the fan
fan
fan
fan
fan
/heater
/heater
/heater
/heater
/heater unit is controlled by the HI-
LO FIRE THERMOSTAT located on
the front right hand side of the dryer.
The THERMOSTAT senses the
plenum air temperature and cycles the
burner
burner
burner
burner
burner from hi-fire to low-fire to main-
tain the desired drying temperature as
indicated by the THERMOSTAT.
When the heater
heater
heater
heater
heater is operating on
hi-fire, the burner
burner
burner
burner
burner is supplied with a
relatively large flow of gas through
both the HIGH PRESSURE SOLE-
NOID valve and the LOW PRES-
SURE SOLENOID valve. When op-
(LOW SPEED) needs to be
lower.
3. Red lights to the right of the set
point indicate the right speed
dial (HIGH SPEED) needs to be
higher.
1. Moisture control is in proper
range when it cycles back and
forth between the two green
lights at the 12 o'clock position
on its dial.
2. Red lights to the left of the set
point indicate the left speed dial
4. After adjustment of 30-50 bush-
els has been made change the
other speed dial to maintain a
relationship between HIGH
speed and LOW speed of 2 to 1.
MOISTURE CONTROL TIPS
MOISTURE CONTROL TIPS
MOISTURE CONTROL TIPS
MOISTURE CONTROL TIPS
MOISTURE CONTROL TIPS
STARTUP & OPERATION FOR ALL PORTABLE DRYERS
STARTUP & OPERATION FOR ALL PORTABLE DRYERS
STARTUP & OPERATION FOR ALL PORTABLE DRYERS
STARTUP & OPERATION FOR ALL PORTABLE DRYERS
STARTUP & OPERATION FOR ALL PORTABLE DRYERS
erating on lo-fire, the HIGH PRES-
SURE SOLENOID closes and only
the LOW PRESSURE SOLENOID
supplies the flow of gas to sustain
burner
burner
burner
burner
burner operation.
Burner cycling
Burner cycling
Burner cycling
Burner cycling
Burner cycling
When the burner
burner
burner
burner
burner is operating prop-
erly, it should automatically cycle at
regular intervals from hi to lo-fire, as
indicated by the corresponding pres-
sure change on the gas pressure
gas pressure
gas pressure
gas pressure
gas pressure
gauge
gauge
gauge
gauge
gauge. The burner
burner
burner
burner
burner should cycle 4
to 5 times a minute. If the burner
burner
burner
burner
burner
remains on hi-fire and does not
cycle, INCREASE the gas regulator
setting on propane models, or the
BURNER TEMPERATURES
BURNER TEMPERATURES
BURNER TEMPERATURES
BURNER TEMPERATURES
BURNER TEMPERATURES
MOISTURE CONTROL SETTING
MOISTURE CONTROL SETTING
MOISTURE CONTROL SETTING
MOISTURE CONTROL SETTING
MOISTURE CONTROL SETTING
APPROXIMATE SETTINGS
APPROXIMATE SETTINGS
APPROXIMATE SETTINGS
APPROXIMATE SETTINGS
APPROXIMATE SETTINGS
1100 SERIES
Commercial Corn
Commercial Corn
Commercial Corn
Commercial Corn
Commercial Corn
180-200
190-210
Waxy Corn (estimated) Confirm with
viability testing immediately.
Drying Method
Drying Method
Drying Method
Drying Method
Drying Method
Dry/Cool
All Heat
Waxy Corn
Waxy Corn
Waxy Corn
Waxy Corn
Waxy Corn
160
160
All Heat--95 degrees
All Heat--95 degrees
All Heat--95 degrees
All Heat--95 degrees
All Heat--95 degrees
Dry/Cool--135 degrees
Dry/Cool--135 degrees
Dry/Cool--135 degrees
Dry/Cool--135 degrees
Dry/Cool--135 degrees
(COMMERCIAL CORN TO 15%)
(COMMERCIAL CORN TO 15%)
(COMMERCIAL CORN TO 15%)
(COMMERCIAL CORN TO 15%)
(COMMERCIAL CORN TO 15%)