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Editing movies – Canon PowerShot SX410 IS User Manual

Page 76

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76

Before Use

Basic Guide

Advanced Guide

1

Camera Basics

2

Auto Mode

3

Other Shooting Modes

5

Playback Mode

6

Setting Menu

7

Accessories

8

Appendix

Index

4

P Mode

3

Review the edited movie.

Press the [ ][ ] buttons to choose [ ],

and then press the [ ] button. The edited

movie is now played.

To edit the movie again, repeat step 2.

To cancel editing, press the [ ][ ]

buttons to choose [ ]. Press the [ ]

button, press the [ ][ ] buttons to choose

[OK], and then press the [ ] button

again.

4

Save the edited movie.

Press the [ ][ ] buttons to choose [ ],

and then press the [ ] button.

Press the [ ][ ][ ][ ] buttons to choose

[New File], and then press the [ ] button.

The movie is now saved as a new file.

To overwrite the original movie with the cut one, choose
[Overwrite] in step 4. In this case, the original movie will be
erased.

If the memory card lacks sufficient space, only [Overwrite] will be
available.

Movies may not be saved if the battery pack runs out while saving
is in progress.

When editing movies, you should use a fully charged battery pack
or an AC adapter kit (sold separately, = 85).

Editing Movies

Still Images

Movies

You can cut movies to remove unneeded portions at the beginning or end.

1

Choose [ ].

Following steps 1 – 5 in “Viewing”

(= 61), choose [ ] and press the [ ]

button.

The movie editing panel and editing bar

are now displayed.

2

Specify portions to cut.

(1) is the movie editing panel, and (2) is

the editing bar.

Press the [ ][ ] buttons to choose [ ]

or [ ].

To view the portions you can cut

(identified by [ ] on the screen), press

the [ ][ ] buttons to move [ ]. Cut the

beginning of the movie (from [ ]) by

choosing [ ], and cut the end of the

movie by choosing [ ].

If you move [ ] to a position other than a

[ ] mark, in [ ] the portion before the

nearest [ ] mark on the left will be cut,

while in [ ] the portion after the nearest

[ ] mark on the right will be cut.

(1)

(2)