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Gastroback 42414 Automatic Milk-foamer and sauces maker User Manual

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*You can use whole milk to make these recipes; the mixtures will be creamy textured but not as thick and frothy.

Hazelnut Dream

The Raj's Chai

Milky Ways

(1 or 2 servings)

(1 serving)

(1 or 2 servings)

1 cup fat free, low fat, or reduced-fat milk*

3 tablespoons hazelnut syrup

2 tablespoons malted milk powder

Follow steps to make

until pitcher feelswarm. While

unit is operating, pour syrup and malted milk powder through the Flavor Hatch
opening and replace hatch.When ingredients aremixed, lift pitcher off base, remove

lid, and pour mixture into 1 or 2 large mugs.

:Add 2 tablespoons Hershey's chocolate syrupwiththehazelnutsyrup.

2 teaspoons instant tea powder, plain or sweetened

/ teaspoon each ground cloves, ground nutmeg, ground cinnamon

4 or 5 hulled cardamom seeds or about / teaspoon ground cardamom
1 cup fat free, low fat, or reduced-fat milk*

1 tablespoon finely chopped candied ginger or ginger marmalade
Long cinnamon stick (optional)

In a small bowl, mix tea powder, cloves, nutmeg, cinnamon, and cardamom. Put

FrothWhipinpitcher. Pour the desired amount and type of refrigerated milk into the
pitcher, and press the start button. Heat milk in Froth 'n Sauce until froth has formed

and container feels warm. Lift pitcher off base, remove lid, and add tea mixture.

Replace lid, return pitcher to base, and push start button. When ingredients are

mixed, lift pitcher, remove lid, and pour mixture into 1 large mug. Add candied ginger

or gingermarmalade, cinnamon stick (or a spoon) and stir to mix.

1 cup fat free, low fat, or reduced-fat milk*

1 tablespoon plain or chocolate-flavor Ovaltine

2 to 3 tablespoons Hershey's chocolate syrup
½ cup mini-marshmallows

Follow steps to make

until pitcher feels warm. While

unit is operating, pour Ovaltine and chocolate syrup through the Flavor Hatch

opening and replace hatch.When ingredients aremixed, lift pitcher off base, remove

lid, addmarshmallows, shake slightly, and pour mixture into 1 or 2 largemugs.

Flavored Froth Au Lait (page 2)

Flavored Froth Au Lait (page 2)

Optional

If you like sweet tea, use the sweetened tea powder or add sugar to taste; mixture is

frothy but not as thick.

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Froth Whip Recipes