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Quick breads, Zucchini bread – Oster IZER CLASSIC BLENDER User Manual

Page 26

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Quick Breads

Zucchini Bread

1 cup

flour

1

flour

2 cups

cut in l-inch

cup (75mL)

oil

cup (2OOmL)

vanilla extract

cup

Preheat oven to

(180%). Grease a 9 x 5 x 3-inch (23 x 13 x

loaf pan.

In a large mixer bowl combine first seven ingredients and set aside.

zucchini

pieces into Osterizer

container. Cover with cold water. Cover container

and process 2 times at PULSE. Drain immediately through colander.
whites, water, oil, sugar, vanilla, and nuts into blender container. Cover and proc-
ess 2 times at

Pour over dry ingredients and zucchini and mix only until

dry ingredients are moistened. Pour into prepared pan and bake

minutes

or until toothpick comes out clean.

Yield: 1 loaf

INFORMATION PER SERVING

Serving size

C a l o r i e s

Fat 69

Sodium

Cholesterol Omg

Protein