CHAMPION PP-28 Manual User Manual
Page 13
5
Electrical Connections
NOTE:
Electrical and grounding connections must comply with the National Electrical Code and/or
Local Electrical Codes.
WARNING:
When working on the unit, disconnect the electric service and tag it to indicate work is being
done on that circuit.
1. A qualified electrician should compare the electrical specifications on the machine electrical
connection plate (located inside the control cabinet) to the electrical power supply before
connecting to the incoming service at a fused disconnect switch.
2. The unit is phased at the factory. The phasing of the incoming service can be checked by the
rotation of the pump shaft. The pump shaft should rotate in the direction of the discharge,
indicated by an arrow on the casting. If the machine is out of phase, make changes at the
control cabinet main terminal block and not at the motor.
3. A knock-out plug is provided at the rear of the control cabinet for electrical service
connections. Electric booster requires a separate connection.
Ventilation
1. Stainless steel watertight ducting should be installed INSIDE the 6” diameter vent collar on
the top of the machine.
• The machine requires 200 CFM @ 1/4" (SP), [95 Liters/sec].
2. There shall be a minimum of 8 air changes per hour of kitchen air.
CAUTION:
Exhaust air should not be vented into a wall, ceiling, or concealed space of a building.
Condensation will cause damage.
INSTALLATION
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