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Thermador MES301HS User Manual

Page 27

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27

Level

Ovenware/accessories

Notes

Program

P29 Multigrain bread, proof and bake

Note the message

Baking pan

2

P30* Rye bread, bake

1.25 Ć 4.5 lbs. (0.6 Ć 2 kg)

Baking pan

2

P31 Rye bread, proof and bake

Note the message

Baking pan

2

P32* Fresh bread rolls, bake

Weight per piece 0.1 Ć 0.3 lbs.

(0.05 Ć 0.1 kg)

Baking pan

2

P33 Frozen bread rolls, bake

Total weight 0.5 Ć 2.5 lbs.

(0.2 Ć 1 kg)

Baking pan

2

* You can delay the end time for this program

Program

Notes

Ovenware/accessories

Level

P34* Pizza, cooked, thin crust

Ć

Wire rack + baking pan

3

P35* Pizza, cooked, deep dish

Ć

Wire rack + baking pan

3

* You can delay the end time for this program

Freeze the food as flat as possible and in appropriate portions at Ć0 °F (Ć18 °C).

Do not freeze oversized portions. Defrosted food does not keep as long and spoils

more quickly than fresh food.
Defrost food in the freezer bag on a plate or in the perforated cooking pan. Always

slide the baking pan under the perforated cooking pan. This keeps the food from

lying in the defrosted water and keeps the oven clean.
All defrost programs assume the food is raw.
If necessary, while the food is thawing, split it up or take pieces that have already

thawed out of the appliance.
Let the food sit for another 5 to 15 minutes after it has thawed to complete

defrosting.

WARNING:

Ą

Health hazard!

When defrosting animal food products, make sure to remove the thawed

liquid. The liquid must not come into contact with other food products.

Germs could be transferred to the other food.

After the food has thawed, heat up the steamer oven using True

Convection for 15 minutes at 360 °F (180 °C.).

Defrost whole bird

Remove the packaging before defrosting.

Let the bird sit for some time after it has thawed. For large chickens, you can

remove the giblets after resting for approximately 30 minutes.
Defrost meat

Use this program to defrost individual cuts of roast.
Thaw fruit only

If you only want to thaw fruit slightly, adjust the cooking results based on the

individual fruit.

Reheat

Defrosting

ř

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