Rice Lake FC-i/Si Series, A&D Weighing User Manual
Page 3

Contents
1. INTRODUCTION ........................................................................................................... 3
1-1. Introduction.............................................................................................................................. 3
1-2. Unpacking ............................................................................................................................... 4
1-3.
Setting Up Your Scale ............................................................................................................. 5
1-4.
Standby and Operating Mode.................................................................................................. 7
1-5.
Simple Operation Mode........................................................................................................... 7
1-6.
kg or lb Weighing Units ........................................................................................................... 7
1-7.
Last Unit Weight Used Feature ............................................................................................... 8
2. FRONT
PANEL
OVERVIEW ......................................................................................... 9
3. BASIC
OPERATIONS ................................................................................................. 10
3-1. Basic Operations ................................................................................................................... 10
3-2.
To Start Counting................................................................................................................... 12
3-3. Unit
Weight By Samples........................................................................................................ 13
3-4. Unit
Weight By KEYBOARD.................................................................................................. 17
3-5.
Unit Weight By ID Number .................................................................................................... 18
4. ENTERING
A TARE
WEIGHT ..................................................................................... 19
4-1.
Using the KEYBOARD TARE Key......................................................................................... 19
4-2. To Clear TARE....................................................................................................................... 20
5. STORE UNIT
WEIGHT ................................................................................................ 21
5-1.
Store Unit Weight by ID Number ........................................................................................... 21
5-2.
Clearing A Stored Unit Weight ............................................................................................... 22
5-3.
Store Item Code by ID Number ............................................................................................. 23
5-4.
Unit Weight, Tare, Comparator Limits & Total Count Stored ........................................................... 25
6. USING
THE M+
MEMORY .......................................................................................... 26
6-1.
The M+ Memory Function ..................................................................................................... 26
6-2. Viewing the M+ Total ............................................................................................................. 27
6-3. Clearing
the M+ Total ............................................................................................................ 27
6-4.
The M- Function .................................................................................................................... 27
7. COMPARATOR
FUNCTION ........................................................................................ 28
8. TIME
AND DATE FUNCTION...................................................................................... 30
9. CALIBRATION ............................................................................................................ 31