Blodgett SBF Series - Manual (Page 5)

OM-SBF 3
Your 3E-SBF or 6E-SBF Connectionless Steamer is designed to give years of service.
It has a stainless steel cavity (cooking chamber) which is served by an inside water
reservoir which is electrically heated. A powerful blower circulates the steam in the
cavity to increase heating efficiency.
The cavity holds up to three or six steam table pans (12” x 20” x 2-1/2” deep). An
18 gauge stainless steel case encloses the cavity and the control compartment that
houses electrical components. Door hinges are reversible (the door may be set to
open from the left or right). Operating Controls are on the front panel.
Both connectionless steamers are equipped with fully electronic controls. These units
are readily identified by their unique control panels. A rocker switch is used to turn
the unit on and off.
Equipment Description
WARNING
DISCONNECT ELECTRICAL POWER BEFORE
CHANGING FUSES. FAILURE TO DO SO WILL
CAUSE ELECTRICAL SHOCK OR DEATH.
The 3E-SBF holds three standard 12” x 20” x
2-1/2” or two 12” x 20” x 4” steamer pans.
The 6E-SBF holds six standard 12” x 20” x
2-1/2” or four 12” x 20” x 4” steamer pans.