Glossary of terms – TurboChef Technologies High h Batch User Manual
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Air Diverter Plate
Covers the catalytic converter. Filters are attached
to it via filter clips.
Catalytic Converter
Cleans recirculating airflow.
Cook Cavity
Chamber in which food is placed to cook.
Cook Cycle
All operative aspects of cooking a product.
Cool-down State
State during which the blower motor blows cool
air into the cook cavity until the temperature is
below 150ºF (66ºC). Takes approx. 90 minutes.
Cooling Fans
Fans that ventilate the electrical compartment.
Located on the back of the oven, air enters the
inlet (left) fan and exits the exhaust (right) fan.
Daily Maintenance
Procedure that the owner should follow every day
to ensure oven remains in optimal condition.
Deep Clean
Procedure that the owner/technician should follow
approximately once per month (more frequently if
needed).
Demonstration Mode
Function accessible from the
OPTIONS
menu that
allows the operator to view/show every operational
aspect of the oven without the oven actually heating
up.
Display/Keypad
The primary interface for the operator.
Done Screen
Screen at the end of a cook cycle from which the
operator can save an adjusted cook time or cook an
item longer than its predetermined cook time.
Drain Pan
Removable metal pan that collects grease and food
particles that drain from cook cavity.
Edit Menu
Menu from which operator can modify the cook
cavity temperature, recipe names, and recipe
settings. Oven must be either off or cooling down
for operator to be able to access the
EDIT
menu.
Electrical Compartment
Area that houses all oven electrical components.
Electrical Compartment Temperature
Actual temperature of the electrical compartment
registered by the EC thermocouple.
Error Message
A message that is displayed when an unusual event
occurs. The display will flash an error message only
when the error occurs.
Event
Subset of a food item. An event is a portion of
a cook cycle in which the operator can specify a
difference in blower intensity. Each food item can
potentially be broken into four events.
Fan
See Cooling Fans.
Fault Log
The oven logs how many times each fault occurs.
Checking the log before calling Customer Service
greatly expedites troubleshooting.
Glossary of Terms
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GLOSSARY OF TERMS