TurboChef Technologies High h Batch - Manual (Page 22)

To select a recipe and initiate a cook cycle:
1. Press the
ON
/
OFF
key to turn the oven on.
The oven will start warming up.
2. Once the oven reaches its predetermined cook
temperature (typically 450°F or 230°C), it will
display a menu from which to select one (1) of
six (6) food groups.
3. Carefully place food item to be cooked in the
cook cavity.
WARNING: Inside of oven is HOT! Insert
food with caution.
4. To select a food group, press the corresponding
soft key (Figure 11).
NOTE: Press the
DOWN
key to view food
groups 7–12.
5. Each of the 12 food groups contains 6 food
items (recipes). Select a recipe by pressing the
corresponding soft key (Figure 12).
6. The oven will begin the cook cycle, unless the
TIME
screen is enabled (see below).
NOTE: To immediately terminate a cook cycle,
press the
BACK
/
STOP
key.
7. When the cook cycle is complete, the oven will
beep and display “Please Remove Food from
Oven.”
WARNING: Inside of oven is HOT!
Remove food with caution.
8. Remove the food. The oven will return to the
food group selection screen unless the
DONE
screen is enabled (see adjacent page).
LEFT
RIGHT
F I G U R E 11: Selecting a Food Group
Press the soft key that corresponds to the desired food
group. In this example, pressing the top right soft key
would access all food items in the “1st Group.”
NOTE: Press the DOWN key to view food
groups 7-12.
LEFT
RIGHT
F I G U R E 12: Selecting a Food Item
Press the soft key corresponding to the desired food item.
In this example, pressing the top right soft key would initiate
a cook cycle for the “First Item.”
14 OPERATING THE OVEN