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Start-up, Pre start-up, Pre start-up check – Raypak MVB 5042004 User Manual

Page 42: Initial start-up, Preparation

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42

START-UP

Pre Start-up

Filling System (Heating Boilers)

Fill system with water. Purge all air from the system.

Lower system pressure. Open valves for normal sys-

tem operation, and fill system through feed pressure.

Manually open air vent on the compression tank until

water appears, then close vent.

Air Purge (Domestic Hot Water

Heaters)

Purge all air from system before heater operation. This

can be normally accomplished by opening a down-

stream valve.

Raypak offers an optional air vent valve for the MVB

heaters which can be installed directly into the inlet

side of the header to ensure that air is purged from the

system. This option also includes an adapter to allow

the air vent to be piped (in the field) to a suitable drain

as re-quired by the jurisdiction having authority.

Venting System Inspection

1. Check all vent pipe connections and flue pipe ma-

terial.

2. Make sure vent terminations are installed per code

and are clear of all debris or blockage.

For Your Safety

This appliance has a hot surface igniter. It is equipped

with an ignition device which automatically lights the

burners. Do not try to light the burners by hand.

WARNING: If you do not follow these instructions

exactly, a fire or explosion may result causing

property damage, personal injury or loss of life.

BEFORE OPERATING, smell all around the appliance

area for gas. Be sure to smell near the floor because

some gas is heavier than air and will settle on the floor.

WHAT TO DO IF YOU SMELL GAS:

Do not try to light any appliance.

Do not touch any electrical switch; do not use any

telephone in your building.

• Immediately call your gas supplier from a neigh-

bor’s telephone. Follow the gas supplier’s

instructions.

• If you cannot reach your gas supplier, call the fire

department.

• Use only your hand to push in or turn the gas con-

trol knob. Never use tools. If the knob will not turn

by hand, do not try to repair it, call a qualified serv-

ice technician. Forced or attempted repair may

result in a fire or explosion.

Do not use this appliance if any part has been

under water, immediately call a qualified service

technician to inspect the appliance and to replace

any part of the control system and any gas control

which has been under water.

Check around unit for debris and remove com-

bustible products, i.e. gasoline, etc.

Pre Start-up Check

1. Verify the heater is filled with water.

2. Check system piping for leaks. If found, repair

immediately.

3. Vent air from system. Air in system can interfere

with water circulation.

4. Purge air from gas line to heater.

Initial Start-up

Required tools

(1) 12-0-12 (24” scale) U-tube manometer

(2) 6-0-6 (12” scale) U-tube manometer

Screwdrivers (assorted sizes and shapes)

(1) Crescent wrench (8” or 10”)

(1) Multi-meter

(1) Amp probe

(Metric Allen wrenches will be required for servicing

the gas valve, but not during start-up)

Preparation

NOTE: Digital manometers are not recommended.

WARNING: Do not turn on gas at this time.

CAUTION: An air vent valve should be installed at

the highest point in the system for proper operation.

If water piping is located higher than the header, the

air vent valve should be relocated to the highest

point in the installed system.

NOTE: The following steps must be performed by a

factory-trained technician.