Toshiba TEC MA-1600-100 - Manual (Page 31)

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Non-add Number Print
Non-add numbers can be entered and printed for future references, to indicate codes or
numbers of customers, media checks, credit cards, etc. The entered numbers do not affect
any sale total data.
I Number I I#J
Max. 8 digits. {or I#/NSJ)
NOTES: 1. It is programmable whether a No-sate operation is allowed after a Non-add
Number entry.
2. It is also programmable whether Non-add Number can only be entered once or
any number of times within a transection.
- Receipt Print Sample -
«32W
Listing Capacity Open
For Departments and PLUs
Depress [LC OPEN] (or [OPEN]) prior to or any time during an entry of an open-department,
open-PLU, or preset-open department or PLU sequence (including REPEAT and QUANTITY
EXTENSION entries). Please note that the ¡LC OPEN] or (OPEN] key must be pressed, at
latest, before the final key of the entry sequence. The HALC (High Amount Listing Capacity)
for the department or PLU will be extended with two higher digits, and the LALC (Low Amount
Listing Capacity) will be extended with one lower digits. For entering an amount still
exceeding these limits, you must call for a Manager Intervention.
For Media Tender Amounts or Amounts through [DOLL DISCI. iVND CPN1, fSTR CPN1.
(BTL RTMl
To exceed their limits,you must call for a Manager Intervention. The [LC OPEN] key will not
effective.
Modification of Tax Status, Food Stamp Status, or Selective Itemizer
Status
Depress [TX7M] ([TX1/MJ, [TXa/M] or ITX3/MI) in the same way as [LC OPEN] is operated,
prior to or any time during the entry sequence of the required Department, PLU, or any tax-
status-programmable item. The taxable status is reversed te non-taxahle, and vice versa.
The [FS/M] key operates the same to reverse from the food stampable status to non
stampable, and vice versa, of the required item.
The [Sl/M] ([SI1/M], or [SI2/M]) key also has the same function as the above modifier keys,
(i.e. the function to reverse from the Sl-net status to the non-net status, and vice versa, of the
required item.
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