Henny Penny 600 EN - Manual (Page 43)

Model 500/561/600
3-36. ROCK
LOBSTER TAIL
1. Clean, wash, and drain.
2. Fry for 6 minutes at 315°F (157°C).
3-37. POTATOES 1. Use U.S. No. 1 grade Idaho potatoes, unpeeled.
Wash and cut into 8 wedges. Drain and bread.
2. Fry for 8 minutes at 315°F (157°C). If smaller potatoes are
used, time may be reduced.
3-38. CORN ON THE COB 1. Clean, wash, and drain.
2. Fry for 4 minutes at 315°F (157°C).
3-39. CAULIFLOWER 1. Clean, wash, and drain.
2. Cut into 1 inch (25.4 mm) pieces.
3. Bread.
4. Fry for 2 minutes at 315°F (157°C).
703 3-43