Henny Penny 600 EN - Manual (Page 24)

Model 500/561/600
3-11. CLEANING THE
OPTIONAL CRUMB PAN
The crumb pan allows improved filtration process because finer, hard
to filter particles are now retained within the pan. Crumb accumulation
within the filter pan is reduced, and it is quicker to pump the shortening
back into the frypot. Also, cracklings can be taken out of the crumb
pan and used for gravy.
See crumb pan removal procedure below:
1. Drain shortening from frypot to access pan.
2. Insert provided handle at angle to get by support nubs on shaft.
Use protective cloth or gloves when removing the crumb
pan. The crumb pan and frypot surfaces may be hot and
burns could result.
3. Turn handle until notches in handle are below support nubs on
shaft.
4. Lift crumb pan out of frypot.
5. Clean frypot of all crumbs before reinstalling crumb pan and
returning shortening to frypot.
Electric Gas
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