beautypg.com

Cooking on top of the range, Installing and removing plug-in steak grill, To clean steak grill – Kenmore Kitchen Grill User Manual

Page 8: Steak grill hints and tips

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

background image

cooking on top of the range

STEAK GRILL NO. 49924

INSTALLING AND REMOVING
PLUG-IN STEAK GRILL

The steak grill module can be used on either side or you

can use two steak grills.

Grill

Grates

Heating

Element

Grease

Shield

Module

Pan

TO INSTALL

1. Place module pan into the empty well with the

opening towards the terminal block {See Step 1)
Next, place the grease shield inside the module

pan (See Step 2),
Grasp the heating element with both hands and
plug into receptacle {See Step 3), Lower into

place Make sure cross member supports of
heating element rest on ledges of module pan
Place the two grill grates on top (See Step 4)

TO REMOVE

1.

2

,

2

.

4,

3.

4.

Lift the grill grates off the top (See Step 4),

Grasp the heating element with both hands, lifting
slightly. Pull toward you to unplug the heating ele­
ment (See Step 3),
Lift grease shield from module pan (See Step 2),
Lift module pan out of the cooktop. Remove as

directed to avoid spills of fat drippings. Clean all
parts after each use,

TO CLEAN STEAK GRILL

DO NOT PUT GRILL COMPONENTS IN THE OVEN FOR

SELF-CLEAN. COMPONENTS WILL DISTORT AT THE

HIGH TEMPERATURE Wash the module pan and

grease shield in warm, soapy water with a plastic scour­

ing pad. Clean after each use Wash grill grates in

warm, soapy water. For tough spots use a mild abrasive

cleaner. Be careful not to damage,

STEAK GRILL HINTS AND TIPS

1. Cooking on the grill can produce spattering. It is

important to clean all parts after each use If not

cleaned, fat drippings can become rancid

2. The heating element for the grill, like the surface

units, cleans itself It must not be immersed in

water

3. Take grill apart to clean and to remove and store.
4.. To help eliminate smoke during grilling, a hood is

recommended

5.. Most utensils which are safe for use on an out-door

grill may be used with your Grill Module

NOTE; Some flare-ups may occur while you are cooking
Flare-ups are caused by the juices hitting the heating

element Flare-ups and resulting smoke give foods their

delicious flavor and appearance Should excess flaring

occur remove food from grill and turn Control Knob to
OFF Never spray water on a flare-up