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Before using your new range, V safety tips, Surface units – Kenmore Kitchen Grill User Manual

Page 2: Self ■ clean ovens, Ovens

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before using your new range

Please take a few minutes to read this manual and learn about the modern world of Kenmore coQking.-T'he
progress and changes on your new range will make cooking faster, easier and more enjoyable. It has been

designed for greater safety, ease of use and performance. This manual will explain how to use your range so

that you can get the best results.

When asking for inforniation about your Kenmore range, be sure to give the complete Model Number. It is on
the plate on the front ofthedven above the left corner. Open the oven door to find it. More advice on the use and

care of your Kenmore range is always available at your nearest Sears store.

V safety tips

1. PROPER INSTALLATION ^ Be sure your range is

properly installed and electrically grounded by a skilled

technician

2. NEVER use your range for warming or heating the

room,

3. DO NOT TOUCH HEATING ELEMENTS OR AREAS

NEAR ELEMENTS — Heating elements may be hot even
though they are dark in color Areas near heating

elements may become hot enough to cause burns,.

During and right after use, do not touch or let clothing

touch heating elements or areas near heating elements.

For example: Oven vent opening and areas near these

openings, oven doors, windows of oven doors, etc,

4. DO NOT LEAVE CHILDREN ALONE - Chiidren

should not be left alone in the area where range is in

use. Never allow them to sit or stand on any part of the
range,

5. WEAR PROPER APPAREL - Don’t wear loose fit­

ting

Of

hanging garments while using the range. They

may get in the way and catch on fire.

6. USER SERVICING — Do not repair or replace any

part of the range unless It tells you to in this manual.
Refer servicing to a skilled technician,

7. STORAGE IN OR ON RANGE - Don't store flam­

mable materials in or near your range

8. DO NOT USE WATER ON GREASE FIRES -

Smother fire or flame with pan lid or use baking soda or

foam type extinguisher

9. USE ONLY DRY POTHOLDER — Moist or damp

potholders on hot surfaces may result in burns from

steam. Do not let potholder touch heating elements Do
not use a towel or bulky cloth

10. CAUTION DO NOT — store items of interest to

children in cabinets above a range or on the back of a
range, Children climbing on the range to reach items

could be seriously injured.

2. NEVER LEAVE SURFACE UNITS UNATTENDED AT

HIGH HEAT SETTINGS ~ Boilover causes smoking and

greasy spillovers that may catch fire

3. MAKE SURE REFLECTOR PANS OR DRIP BOWLS

ARE IN PLACE — Absence of these pans or bowls dur­

ing cooking may cause damage to wiring or com­

ponents underneath

4. PROTECTIVE LINERS - Do not use aluminum foil

to line surface unit drip bowls

5. GLAZED COOKING UTENSILS - Only certain types

of glass, glass/ceramics, ceramics, earthenware, or
other glazed utensils are suitable for range-top use
without breaking due to the sudden change in

temperature,

6. UTENSIL HANDLES — should be turned in and not

extend over other surface units. This will prevent burns,

flamable materials catching on fire and spills due to ac­

cidental contact with the utensil,

7. DO NOT SOAK REMOVABLE SURFACE UNITS -

Unit will clean itself when heated during normal
cooking use

OVENS

1. USE CARE WHEN OPENING DOOR - Let hot air

escape before removing or replacing food

2. DO NOT HEAT UNOPENED FOOD CONTAINERS -

Build up of pressure may cause container to explode

and result in injury,

3. KEEP OVEN VENT DUCTS UNCOVERED.

4. PLACEMENT OF OVEN RACKS — Only move oven

racks when the oven is cool (f rack must be moved
while oven is hot do not let potholder touch oven
heating element

5. PROTECTIVE LINERS — Use aluminum foil liners in

the oven and bottom only as suggested in this manual

See page 11

SURFACE UNITS

1. USE PROPER PAN SIZE - This range has one or

more surface units of a different size Select utensils
having flat bottoms large enough to cover the surface

unit The use of undersized utensils will expose a por­
tion of the heating element to direct contact and may
result in clothing catching on fire. Proper fit of utensil to
the unit will allow the unit to do a better job of heating

your utensil and saving energy

SELF ■ CLEAN OVENS

1. DO NOT CLEAN DOOR GASKET — The door gasket

is important for a good seal, Take care not to rub,

damage or move the gasket

2. DO NOT USE OVEN CLEANERS - Never use com­

mercial oven cleaner or oven liner protective coating of

any kind in or around any part of the oven.

3. CLEAN only parts listed in manual

4. BEFORE SELF-CLEANING THE OVEN - Remove

oven racks, broiler pan and other utensiis