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Natural gas grills, Connection requirements, Hazardous locations and conditions – Broilmaster P3XN-1 User Manual

Page 19: Grill location

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B101525-4-0411

Page 19

Connection Requirements

Broilmaster grills are not equipped with pressure regulators.

Your gas grill operates at a manifold pressure of seven (7")

inches water column.

Connect cart mounted Natural gas grills to a pre-installed

gas supply line using the twelve (12’) foot flexible hose and

quick disconnect kit which can be purchased from your lo-

cal dealer.

Hazardous Locations and Conditions

• The LP gas cylinder must be arranged upright for vapor

withdrawal.

• Do not obstruct the flow of combustion and ventilation

air.

• This grill should only be used outdoors in a well-ventilated

space must not be used in a building, garage, or any

other enclosed area.

• Keep all flammable substances away from the grill. These

include most aerosols and aerosol containers, gasoline

and similar liquids, paper and paper products, containers

of grease, paint, etc.

• Never store flammable materials or objects such as those

described above in the pedestal base.

• Never leave grill unattended while in operation.

• Never use any liquid in an attempt to control flare-up.

• It may be necessary to adjust your grill away from the

direction of prevailing wind.

• Avoid wearing flammable and/or loose clothing such as

long-sleeves, neckties, scarves, aprons, etc., while the

grill is in operation.

• Avoid contact of hair to heat and flames.

Caution: The grill and its individual shutoff valve must

be disconnected from the gas supply piping system

during any system pressure testing at test pressures in

excess of 1/2 PSIG.

Caution: The grill must be isolated from the gas supply

piping system by closing its individual manual shutoff

valve during any pressure testing of the gas supply

piping system at test pressures equal to or less than

1/2 PSIG.

Grill Location

When choosing the ideal location for your Broilmaster Pre-

mium Gas Grill, remember this grill is designed for outdoor

use ONLY.

You should never install or operate your grill in any building,

garage, or other enclosed area.

For your safety, this grill should not be installed or operated

under any combustible materials, such as carports, covered

porches, awnings, or overhangs.

Never install or operate your grill in or on any recreational

vehicle or boat.

CAUTION: The installation and operation of this grill at

clearances less than specified below may lead to the

possibility of fire, property damage, or personal injury.

A minimum clearance of sixteen (16") inches is required from

the sides of the grill to any combustible material.

A minimum clearance of eighteen (18") inches is required

from the back of the grill to any combustible material.

Some examples of combustible materials are a wall, a fence,

patio furniture, or the wall of your home.

The area surrounding the grill should be clear to ensure

proper ventilation. Do not obstruct the flow of combustion

and ventilation air in any way. The ventilation openings on

the propane cylinder enclosure must also remain free and

clear of debris.

Portable grills should be level and positioned away from direct

wind prior to each use.

WARNING: Do not install or operate this grill where

gasoline or other flammable materials are used or stored.

Failure to comply with this warning could result in explo-

sion or fire causing property damage or personal inju-

ry.
Gas Type

The type gas required for your grill can be determined from

the product identification label located on the grill’s control

panel. Questions regarding different types of gases should

be directed to your local gas supplier.

Caution: Never use Liquid Propane (LP) gas in a grill

designed for Natural gas, or Natural gas in a grill de-

signed for Liquid Propane gas. Questions regarding

different types of gases should be directed to your local

gas company.

NATURAL GAS GRILLS

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