Temperature – Despatch LCC1-51-3 User Manual
Page 14
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Temperature
Model
LCC/D1-16
LCC/D1-16N
LCC/D1-51
LCC/D1-51N
40°C –
100°C
7
7
5
5
40°C –
200°C
30
30
27
27
40°C –
260°C
45
45
35
35
Time to
Temperature
(approximate
minutes)
40°C –
350°C
60
60
50
50
100°C –
55°C
35
30†
40
25†
200°C –
55°C
65
55†
75
40†
260°C –
55°C
75
60†
85
45†
Cooling Time
to Temp
Minutes
(No Load)
(Note 2)
350°C –
55°C
130
80†
115
50†
100°C
± 1°C
± 1°C
±1°C
±1°C
200°C
±2°C
±2°C
±2°C
±2°C
260°C
±3°C
±3°C
±3°C
±3°C
Temperature
Uniformity at
(Note 1)
350°C
±4°C
±4°C
±4°C
±4°C
LCC
260°C
260°C
260°C
260°C
Maximum
Operating
Temperature
LCD
350°C
350°C
350°C
350°C
LCC
40°C-260°C
35°C-260°C
(Note 3)
45°C- 260°C
35°C-260°C
(Note 3)
Operating
Range
w/20°C
Ambient
LCD
40°C-350°C
40°C-350°C
(Note 3)
40°C-350°C
40°C-350°C
(Note 3)
Control Stability
+/- 0.5°C
+/-0.5°C
+/- 0.5°C
+/-0 .5°C
1. Uniformity figures are based on a nine-point test conducted in an empty oven with thermocouples
connected at 3” from walls, and after the oven temperature has reached stabilization. Uniformity
can vary slightly depending on unit and operating conditions.
2. Minimum operating temperatures and cooling times are based on a 20° C ambient temperature
measured at the fresh air inlet.
3.
Require water cooling to be activated for minimum temp rating and operation below 85°C.
†
Based on cooling water supplied at 2 GPM, 16°C for nitrogen atmosphere units.