Samsung SCH-U350MAAVZW - Manual (Page 67)

Messaging 63
– Save Sound : Saves the sound byte received with the message in My
Sounds.
– Save Quick Text : Saves the text received in the message to the
Quick Text list.
– Save Name Card : Saves the attached name card to your Contact
List.
– Lock/Unlock : Locks or unlocks the entry to prevent accidental
deletion.
– Add To Contacts : Save the number of the sender to your Contacts
as a new entry or add to an existing entry.
– Messaging Font Size : Allows you to select the font size of the
message being viewed. Select Normal or Large.
– Message Info : Provides the following information: From (also
provides the date and time the message was received), Callback #,
Priority, Message Type, Size and if a Picture, Sound or Name Card were
included in the message.
7. For Text and Picture/Voice Messages, press REPLY to
reply to the message.
Note: When the Inbox exceeds 100 text messages, the first message in the
list is replaced with the next incoming message. Picture messages are
replaced when the phone’s maximum memory is reached. For
information on how to set Auto Erase and Auto Receive see “Changing
Message Settings” on page 67.
Sent
Your phone stores messages in the Sent folder, regardless of
whether the message was successfully transmitted. Verify if and
when a message or Email was successfully transmitted by
enabling the Auto Save Sent feature in Message Settings.
Note: Enhanced Delivery Acknowledgement can't be set for Picture
message.
Review Messages in the Sent Folder
1. From the home screen, press MENU.
2. Press for Messaging menu.
3. Press Sent.
4. Highlight the message you wish to review, then press
OPEN.
5. While viewing the message, press the right soft key
Options to display options listed. Options are dependent on
the type of message:
• For Text Messages the following options may appear in the display:
– Forward : Forwards the message to another recipient.
– Lock/Unlock : Locks or unlocks the entry to prevent accidental
deletion.
2 abc abc
3 def def
u350.book Page 63 Thursday, February 26, 2009 3:11 PM