Operating instructions – CDN DSP1 - Dual-S ENsing Probe Thermometer/Timer EN User Manual
Page 2
Operating Instructions
A. On/Off
1. Press and hold the ON/OFF button for
2 seconds to turn on.
2. Press and hold the ON/OFF button for
2 seconds to turn off.
B. Temperature Scale
Press the °F/°C button to select temperature
reading in Fahrenheit or Celsius.
°F or °C appears
to the right of the digits in both the OVEN and
FOOD ( ) portions of display.
C. Select Mode
Press the MODE button to switch the top portion
of the display between Oven and Timer modes.
OVEN or TIMER ( ) appears in the upper left
portion of the display.
D. Timer Mode
Press the MODE button to switch the top portion
of the display to Timer mode.
TIMER ( ) appears
in the upper left portion of the display.
1. Count Down
a. Press the HR and/or MIN buttons to enter
the desired time. Press and hold button for
fast advance.
b. Press the START/STOP button to start
counting down. The
COUNT DOWN icon
( ) flashes under
TIMER ( ) on the display.
c. Press the START/STOP button to interrupt
the count. Press the START/STOP button
again to resume the count.
d. When the count reaches
0:00
00
, the alarm
sounds 3 beeps per second and the display
flashes for 20 seconds or until the START/
STOP button is pressed. The timer counts up
the overtime since reaching
0:00
00
and the
COUNT UP icon ( ) flashes above TIMER
( ) on the display. The maximum overtime
is
9:59
59
.
Note:
When the count reaches the maximum overtime
of
9:59
59
, the display automatically resets to
0:00
00
,
the alarm sounds 4 beeps per second and the display
flashes for 20 seconds.
e. The alarm and flashing stops automatically
after 20 seconds while the count up
continues.
f. Press the START/STOP button to interrupt
the count. Press the START/STOP button
again to resume the count.
g. Press both HR and MIN buttons simultaneously
when timer is stopped to reset to
0:00
00
.
2. Count Up
a. When timer is stopped, press both HR and
MIN buttons simultaneously to clear the time
and reset to
0:00
00
.
b. Press the START/STOP button to begin the
count up. The
COUNT UP icon ( ) flashes
above
TIMER ( ) on the display.
c. Press the START/STOP button to interrupt
the count. Press the START/STOP button
again to resume the count.
Note:
When the count reaches the maximum overtime
of
9:59
59
, the display automatically resets to
0:00
00
,
the alarm sounds 4 beeps per second and the display
flashes for 20 seconds.
d. Press both HR and MIN buttons
simultaneously to clear count up time and
reset to
0:00
00
.
E. Food Mode
1. Insert the probe at least 1" (2.7 cm) into the
meat; making sure that it is not inserted into a
fatty deposit or gristle or near the bone or the
cooking surface.
CAUTION:
Probe may be
HOT after use. Always wear a
heat resistant glove to touch the stainless steel probe or
sensor cable during or just after cooking.
Do not touch
with bare hands.
2. Gently close the oven door on the sensor cable
and insert the plug into the jack on the left
side of the case. Allow approximately 10 to
15 seconds for the probe tip to get accurate
temperature reading. The probe temperature is
displayed in big digits under
FOOD ( ) on the
lower portion of the display.
3. Press the FOOD °T button to set the desired
temperature under
SET in the FOOD ( )
portion of the display. Press and hold for fast
advance.
Note:
Food alert range is 86 to 572°F/30 to 300°C.
4. Press the ALERT button to turn the audio/
visual alert on, the
ALERT SYMBOL (
)
appears on the display.
5. The alert sounds 2 beeps per second when the
food temperature exceeds the set temperature
by one degree. The
ALERT SYMBOL (
)
and food temperature flash and a
CAUTION
SYMBOL ( ) appears on the lower left portion
of the display.
6. Press any button to stop the audio alert.
The
ALERT SYMBOL (
) and food
temperature continue to flash and the
CAUTION SYMBOL remains as long as the
food temperature reading exceeds the set
temperature.
7. If the food temperature remains higher than
the set temperature for 2 minutes, the audio
alert will activate again. It will continue to
reactivate every 2 minutes until the alert is
turned off or the food temperature reading
drops below the set temperature.