CDN IRM190 - ProAccurate® Insta-Read® Ov ENproof Meat/Poultry Thermometer EN - Manual

Perfect For
• Roasts, meat & poultry
Easy To Use
• Easy to read dual scale
• Target range indication
• Temperature guide
Features
• NSF ® approved
• Ovenproof
• Durable laboratory glass lens
• ± 2° accuracy
• Stainless steel housing
• Recalibratable
• Temperature guide
• Sheath can be used as handle extension
• Pocket clip
Versatile. Precise. Delicious!
• The IRM190 is perfect for professional results with
roasts, meat and poultry cooked in conventional
or microwave ovens, on the grill, rotisserie, or in
smoke ovens.
• This INSTA-READ ® thermometer is a precision
instrument, yet is rugged and durable. Use it
for quick, accurate readings after food has been
removed from the microwave oven — or leave
IRM190 in food when cooking in conventional
ovens. The slender stainless steel stem penetrates
meat easily, and minimizes the loss of juices.
• Temperature and recalibration guides are also
available at www.cdn-timeandtemp.com
Note: Clean the thermometer stem before each use.
Important: The glass lens in this thermometer is not designed
to withstand the elevated temperature under a broiler or in
some covered barbecue grills. Do not leave the IRM190 in food
in these cases.
Important: DO NOT IMMERSE IN WATER. HAND WASH
AND DRY.
Tip:
Meat should be allowed to “rest” for 10 to 15 minutes after
it is removed from oven. This allows time for the meat’s internal
temperature to stabilize and the juices to redistribute. This will
result in a roast that is both juicier and easier to carve.
Model: IRM190
ProAccurate ® Insta-Read ®
Ovenproof Thermometer
130 to 190ºF/54 to 88ºC
OVENPROOF
DO NOT IMMERSE IN WATER
POULTRY-
Leg
Breast
BEEF-Well
BEEF-Med
PORK,VEAL-Med
BEEF-Rare
HAM-Cooked
LAMB
IRM190
�C
50
60
70
80
90
190
180
170
160
150
140
130
�F
Accepted for
commercial use
Loop holds
thermometer
stem.
Temperature sensor
is between “dimple”
and tip of stem.
For best accuracy,
stem should be
inserted into food
to dimple or higher.