Kenmore 665.72002 User Manual

Page 25

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Display shows messages

Is ttie display showing "PF"?
There has been a power failure. Press OFF/CANCEL to clear

the display. Reset the clock, if needed. See "Clock” section.

■ On some models, is the display showing a "PF" and a

cooktop icon?
The Cooktop Lockout feature is engaged. See "Cooktop

Lockout" section.

Is the display showing "F" followed by a number?

Press OFF/CANCEL to clear the display. If an "F" code

reappears, contact a Sears trained repair specialist.
See.back c o v e r . ; ; 7 ' 7 ' : :: : 7

...

Is the display showing a "EO F5"?
The Self-Cleaning latch is interferring with the oven door
closing. Press OFF/CANCEL to clear display. Depress and
hold door switch plunger (located on the oven front frame).

Latch, mechanism, will .unlock after 6 seconds.

.... 7 7

Slow baking or roasting

Was the oven preheated?
Wait for oven to preheat before placing food in oven.

■ Is there proper air circulation around bakeware?

See "Positioning Racks and Bakeware” section.

Is the proper length ottime being used?
Increase baking or roasting time.

Is the proper temperature set?
increase temperature 25°F (15°C).

Has the oven door been opened while cooking?
Peeking into the oven while cooking releases oven heat and
can result in longer cooking times.

Self-Cleaning Cycle will not operate

■ Is the oven door open?

. Close the oven, door aii the way. \

■ Has START/ENTER been pressed?

Press START/ENTER.;;;

: 7

■ Has a delay start been set?

See 'Timed Oven Control" section.

Cooktop cooking results not what expected

■ Is die proper cookware being used?

See "Cookware" section.

■ Is die control knob set to the proper heat level?

:See "Control Knobs” section.

■ Is die appliance level?

...Level the appliance. See the installation Instructions.

Baking results not what expected

Was the oven preheated?

.....

Wait for oven to preheat before placing food in oven.

Are die racks positioned properly?
S.ee.'.’Pos.ition.ing .Racks.anci Bakeware": section. :::

Is there proper air circulation around bakeware?
See "Positioriing Racks and Bakeware” section.

Is the batter evenly distributed in the pan?
Check to make sure.batter is level in the pan. :

Is the appliance level? ............. ^ ^

Level the appliance.. See the Installation Instructions.

Are baked items too brown on the bottom?

Decrease.oven temperature 15°F to 25°F (5°C to 15°C).

Are crust edges browning early?

Use aluminum foil to cover the edge of the crust.