Wanning, How to set the oven for warming – GE ZET958 User Manual
Page 32
Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Wanning
Wall Oven
How to set
the oven
for warming
Warm keeps cooked foods warm for up to
3 hours after the cooking function is finished,
or it can be activated indejaendently to keep
alreadt' cooked foods warm.
This feature is not designed to relieat cold
food.
To use this feature independently, press
the WARM/PROOF pad once and then the
START pad.
To activate this feature for use after Timed
Baking or Roasting, press the WARM/PROOF
pad once while programming the oven and
before pressing START.
To Crisp Stale Items
® Place food in low-sided dishes or pans.
® For best results, place the food items in a
single layer; do not stack.
® Leave them uncovered.
® Check crisjmess after 20-30 minutes. Add
time as needed.
IMPORTANT NOTES:
®
Food should be kepi hoi in its cookmg container or
transferred to a headsafe serving dish.
®
For moist foods, cover them with an oven-safe lid or
alummuni foil,
®
Fried or crisp foods do not need to be covered hut
can become loo dry if warmed for loo long.
®
Repeated opening of the door allows the hot air lo
escape and. the food, to cool.
®
Allow extra time for the temperature inside the oven
to .stabilize after adding items.
®
With large loads it may be necessary to cover .some
of the cooked food items.
®
Remove .serving spoons, etc,, before placing
containers in the oven.
®
Do not tt.se plastic containers, lids or plastic wrap.
CAUTION: Plastic con tainers, lids or plastic wrap
will melt if placed i n. the oven. Melted plmtic may
not he removable and is not covered under your
■ warranty.
(S
32