Timed convection baking, Using the timed features for convection cooking, How to set an immediate start and, automatic stop – GE ZET958 User Manual
Page 30
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Timed Convection Baking
Wall Oven
Using the
timed
features for
convection
cooking
NOTE:
Foods that spoil easily, such as milk, eggs,
fi.sh, stuffings, poultry and pork, should not he
allowed to sit for more than 1 hour before or after
cooking. Room temperature promotes the gromth of
harmful bacteria. Be sure that the oven light is off
because heat from the bulb will .speed harmful
bac leria stnrwl h.
On double oven models, you can use timed
baking or roasting in one oven while using
self-clean in the other; you can also use
timed baking or roasting in both ovens
at the same time.
How to set
an immediate
start and,
automatic
stop
The oven, will turn, on immediately and cook for a
selected length of lime. At the end of the cooking time,
the oven udll turn off autmnalically.
Make sure the oven clock shows the correct
time of dav.
1 Press the CONV BAKE/1 RACK pad
{Convection Bake 1-Rack mode) for 1-rack
convection baking. This mode is used for
cooking food items on onlv I rack in
convection bake.
Press the CONV BAKE/MULTI pad
(Convection Bake Multi mode) for multi-rack
convection baking. This mode is used for
cooking food items on more than one rack
(i.e. 2, 3 or more racks) at the same time in
Convection Bake. See the
Multi-rack
convection
section for more
information.
Press the CONV ROAST pad for conv ection
roasting.
2 Press the number pads to set the desired
oven temperature.
3 Press the COOK TIME pad.
NOTE: If your recifce recluites preheating, you may need
to add additioncd time, to the length, of the, cooking time.
4 Pi ess the number pads to set the desired
length of cooking time. The minimum
cooking time you can set is 1 minute.
The oven temperature that you set and the
cooking time that vou entered will be in the
display.
5 Press the START pad.
The display shows the oven temperature that
you set and the cooking time countdown.
(The display starts changing once the
temperature reaches 100°F.)
NOTE: On double oven models, when using both
ovens at the same time, the times showing in the,
display will he for Ihe last oven .set. To cli.splay the
time set for the first overt set, press the COOK TIME
pad for thcil oven.
/VcQNvJX /
tconv
JN
/
cconv
A
(BAKE
OR
I BAKE I
OR
[BOAS
t
J
V 1 RACK / \ MULTI
/
\
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©0©00©00©0
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The oven will continue to cook for the
programmed amount of time, then shut off
automaticaily, unless the WARM feature was set.
See the
How to .set the oven for rvcirmingsecXum.
6 Press the CLEAR/OFF pad to clear the
display if necessary. Remove the food from
the oven. Remember, even though the oven
shuts off automatically, food left in the oven
will continue cooking after the oven turns
off.
‘
NOTE:
You will hear a fan while cooking with this
fea ture. The fan will cycle on and off while cooki ng lo
best cii.stribute the hot ait; and will stop when the door
is opened but the herd mill not ¡.urn off.
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