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GE JTP75WM User Manual

Jtp75bm/cm/wm, 30" built-in convection/thermal wall oven

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JTP75BM/CM/WM

GE

®

30" Built-In Convection/Thermal Wall Oven

For answers to your Monogram,

®

GE Profile

or

GE

®

appliance questions, visit our website at

ge.com or call GE Answer Center

®

service,

800.626.2000.

Listed by

Underwriters

Laboratories

Specification Created 1/07

320148

KW Rating

240V

9.0

208V

6.8

Breaker Size

240V

40 Amps

208V

40 Amps

21" minimum

Door Opening

Allowance

B

B

A

A

Cutout height
51-13/16" MIN.
51-15/16" MAX.

Minimum cutout location

12" from the floor.

Cutout depth

23-1/2" MIN

5

47" to

bottom of

junction box

Cutout width

28-1/2'' MIN.

28-5/8'' MAX.

21

Cabinet

width 30"

C

E

D

MOST 30'' WALL CABINETS CAN BE USED WITH THIS UNIT.

THE OPENING BETWEEN THE INSIDE WALLS MUST BE AT LEAST 28-1/2'' WIDE.

Conduit

(72"

long)

Junction box

location

CL

2 x 4 or

equivalent

runners

Suitable

bracing

to support

runners

21-5/8"

over centerline

of cabinet

(must support 325 lbs.)

Cabinet

30"

A – Overlap of oven over side of edges of cutout

11/16"-3/4"

B – Overlap of oven at top and bottom of cutout

1"

Oven
C – Overall depth*

23-1/2"

D – Overall height with trim

53-3/8"

Overall height without trim

52-7/8"

E – Overall width

29-3/4"

*Depth including door handle is approximately 26-6/10" min. to

26-9/10" max.

Note: Cabinets installed adjacent to wall ovens

must have an adhesion spec of at least a 194°F

temperature rating.
Note: If marks, blemishes or the cutout opening is

visible above the installed oven, it may be necessary

to add wood shims under the runners and front trim

until the marks or openings are covered.
Door handle protrudes 3" from door face. Cabinets

and drawers on adjacent 45° and 90° walls should be

placed to avoid interference with the handle.
Installation Information: Before installing, consult

installation instructions packed with product for current

dimensional data.

Electric wall ovens are not approved for installation

with a plug and receptacle. They must be hard wired in

accordance with installation instructions.

21" minimum

Door Opening

Allowance

B

B

A

A

Cutout height
51-13/16" MIN.
51-15/16" MAX.

Minimum cutout location

12" from the floor.

Cutout depth

23-1/2" MIN

5

47" to

bottom of

junction box

Cutout width

28-1/2'' MIN.

28-5/8'' MAX.

21

Cabinet

width 30"

C

E

D

MOST 30'' WALL CABINETS CAN BE USED WITH THIS UNIT.

THE OPENING BETWEEN THE INSIDE WALLS MUST BE AT LEAST 28-1/2'' WIDE.

Conduit

(72"

long)

Junction box

location

CL

2 x 4 or

equivalent

runners

Suitable

bracing

to support

runners

21-5/8"

over centerline

of cabinet

(must support 325 lbs.)

Cabinet

30"

A – Overlap of oven over side of edges of cutout

11/16"-3/4"

B – Overlap of oven at top and bottom of cutout

1"

Oven
C – Overall depth*

23-1/2"

D – Overall height with trim

53-3/8"

Overall height without trim

52-7/8"

E – Overall width

29-3/4"

*Depth including door handle is approximately 26-6/10" min. to

26-9/10" max.

Dimensions and Installation Information (in inches)

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