Timed baking – GE ZET958 User Manual
Page 22
Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Timed Baking
Wall Oven
Hoxv to set
a delayed
start and
automatic
stop
You can sel the oven control to delay-start the oven,
cook for a. specific length of time and then t urn off
ciutomalkall%
Make sure the oven clock shows the correct
time of day.
1 Press the BAK
í
: pad.
2 Using the number pads, enter the desired
temperature.
3 Press the COOK TIME pad.
NOTE: If your recipe recptires preheating, you may
need to add additional time to the length of the
cooking lime.
4 Using the number pads, enter the desired
baking time.
5 Press the DELAY START pad.
6 Using the number pads, enter the time of
day you want the oven to turn on and start
cooking.
7 Press the START pad.
NOTE: A n attention tone will sou nd if yo u are using
timed halting and. do not press the START pad after
entering the baking temperature.
If you would like to check the times \'ou have
set, press the DELAY START jrad to check the
start time )’ou have set or jtress the COOK
TIME pad to check the length of cooking time
you have set.
When the oven turns on at the time of day you
have set, the display will show the changing
temperature {starting at 10()°F) and the
cooking time countdown.
NOTE: On double oven models, when using both
ovens at the same time, the times slwwing in the
displciy will he for the last oven .set. To display the
time set for the first oven set, press the DELAY
START pad to check the start time you have set or
press the COOK TIME pad to check the length of
cooking time you have set.
The oven will continue to cook for the
programmed amount of time, then shut off
automatically, unless the WARM feature was set.
See the
How to set the oven for
аотпигн^'section.
8 Press the CLITMl/OFF pad to dear the
disjrlay.
©
0
©©©
0©000
©©0©00©000
©©©©©©©000
22