Hardy HI 3010 Filler/Dispenser Controller - Manual (Page 69)

HI 3010 Filler/Dispenser/IBC 56
User Guide
FIG. 5-7 SELECTION ALERT DISPLAY
Predispense Procedures
Step 1. Check to be sure that the first bulk container you
are going to dispense into is in the correct posi-
tion.
Step 2. Check to see if the IBC Dispenser is configured
for your specific dispensing application. If it is
not you will have to configure the instrument. For
configuration procedures please refer to the HI
3010 Service Manual for instructions.
Step 3. Check to see if the instrument is in the Standby
mode. The Standby menu should appear in the
display with an ingredient listed. (See Fig. 5-8)
FIG. 5-8 STANDBY DISPLAY
Enter The User ID
Step 1. Press the User button. The User Menu appears.
(See Fig. 5-9)
FIG. 5-9 USER MENU
Step 2. Press the Clear button to erase the current entry.
Step 3. Use the Alphanumeric buttons to enter your user
number. A user number is three (3) characters
long and can consist of Alphanumeric characters.
(See Fig. 5-10)
FIG. 5-10 USER NAME/JOE
Some examples:
• Joe
• 312
• J15
• JD7
Step 4. Press the Enter button to set the entry.
IBC/Dispensing - Single Speed
NOTE: The values are used for illustration purposes
only, your requirements may vary.
Step 1. If the ingredient is the ingredient you want. Go to
Step 3.
Step 2. If the ingredient that appears in the Standby
Menu is NOT the ingredient you want, do the fol-
lowing:
• Press the Ingr./1 button once. The Ingredi-
ent Menu appears with the ingredient
number that appears on the Standby Dis-
play. (See Fig. 5-11)
FIG. 5-11 INGREDIENT MENU
• To change the ingredient number, press the
left or right arrow buttons until the ingre-
dient number appears.
• Another way to change the ingredient
number is to press the clear button which
removes the current ingredient number.
Use the Alphanumeric keypad to enter the
new Ingredient number. For example enter
the number 12 for the Granules ingredient
(See Fig. 5-12 & 5-13)