CHAMPION IUH351 - Manual (Page 13)

7
Operation
Follow the instructions below to operate the dishwasher in a Normal Wash Mode. A Rinse Sentry feature
holds the dishwasher in a wash mode if the booster heater temperature is below 180ºF/82ºC.
Normal Wash Mode
1. Turn the main power on at the main circuit breaker.
2. Install the sump filter, overflow tube and spray arms.
3. Make sure the flexible drain hose and the flexible fill hose are not kinked,
then turn the water supply on.
4. Close the dishwasher front door.
5. Push the dishwasher Power Switch to the ON position.The power switch will illuminate and the
machine will fill with water.
6. Wait 15-minutes for dishwasher to reach a minimum of 150ºF/66ºC.
7. Load soiled wares into the dish rack. Place plates, glasses, cups and bowls in a peg rack.
Place utensils in a single layer in a flat-bottom rack. Place pots and pans in a flat-bottom rack.
Do not overload the dish racks.
8. Slide 1 dish rack into the wash compartment making sure that wares do not interfere with the
rotating spray arms. Do not wash more than 1 dish rack at a time.
9. Close the front door fully, then press and hold the START BUTTON for 1-second. The green
in-cycle light will illuminate and the wash cycle will begin. The wash cycle time runs for
approximately 1-1/2 minutes. (continued on next page)
10. Opening the door when the dishwasher is in-cycle will stop the dishwasher. The cycle will resume
automatically when the dishwasher door is closed fully.
ATTENTION
At the beginning of the day, run 2 empty cycles before checking the final rinse
operating temperature. The first cycle will take longer than normal because the
water temperature in the booster is low.