Neff B16P52N3GB - Manual (Page 25)

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Once cleaning has finished
"End" appears in the display and
y flashes in the clock
display. Set the operating mode selector to o and press
the KJ button once. You can only open the oven door once the
oven has cooled down.
Cancelling cleaning
Turn the operating mode selector back to
Û . You can only open
the oven door once the oven has cooled down.
Changing the cleaning level
Once cleaning starts, the cleaning level can no longer be
changed.
Setting cleaning to run overnight
So that you can use your oven throughout the day, delay the
end of the cleaning process to during the night.
1. Set the operating mode selector to x . 0 appears in the
temperature display.
2. Use the temperature selector to set the cleaning level.
3. Press the KJ clock function button repeatedly until the
y symbol appears.
4. Set the End of operation to a later end time using the rotary
selector.
The oven switches to standby. The display shows the time of
day. When the oven starts, you can see the time counting
down.
After cleaning
Once the cooking compartment has cooled down, wipe out the
ash that has been left behind in the cooking compartment with
a damp cloth.
Care and cleaning
With good care and cleaning, your oven will remain clean and
fully-functioning for a long time to come. Here we will explain
how to maintain and clean your oven correctly.
Notes
■
Slight differences in the colours on the front of the oven are
caused by the use of different materials, such as glass,
plastic and metal.
■
Shadows on the door panel which look like streaks, are
caused by reflections made by the oven light.
■
Enamel is baked on at very high temperatures. This can
cause some slight colour variations. This is normal and does
not affect their function. The edges of thin trays cannot be
completely enamelled. As a result, these edges can be
rough. This will not impair the anti-corrosion protection.
Cleaning agents
To ensure that the different surfaces are not damaged by using
the wrong type of cleaning agent, observe the information in the
table. Do not use
■
harsh or abrasive cleaning agents,
■
cleaning agents with a high concentration of alcohol,
■
hard scouring pads or sponges,
■
high-pressure cleaners or steam cleaners.
Wash new sponge cloths thoroughly before use.
Area Cleaning agents
Oven front Hot soapy water:
Clean with a dish cloth and dry with a soft
cloth. Do not use glass cleaners or glass
scrapers.
Stainless steel Hot soapy water:
Clean with a dish cloth and dry with a soft
cloth. Remove traces of limescale, grease,
starch and albumin (e.g. egg white) immedi-
ately. Corrosion can form under such resi-
dues.
Special stainless steel cleaning products
suitable for hot surfaces are available from
our after-sales service or from specialist
retailers. Apply a very thin layer of the
cleaning product with a soft cloth.
Door panels Glass cleaner:
Clean with a soft cloth. Do not use a glass
scraper.
Door cover Stainless steel cleaning agents (available
from our after-sales service or from special-
ist retailers):
Please observe the manufacturer's instruc-
tions.
Cooking com-
partment
Hot soapy water or a vinegar solution:
Clean with a dish cloth.
If there are heavy deposits of dirt, use a
stainless steel scouring pad or oven
cleaner. Only use when the cooking com-
partment is cold.
It is best to use the self-cleaning function.
Observe the instructions in the Self-cleaning
section when doing so.
Glass cover for
the oven light
Hot soapy water:
Clean with a dish cloth.
Rails Hot soapy water:
Soak and clean with a dish cloth or brush.
Telescopic
shelves
Hot soapy water:
Clean with a dish cloth or a brush.
Do not remove the lubricant while the pull-
out rails are pulled out – it is best to clean
them when they are inserted. Do not soak,
clean in the dishwasher, or leave in the
oven during self-cleaning. The rails may be
damaged causing them to jam.
Accessories Hot soapy water:
Soak and clean with a dish cloth or brush.
Area Cleaning agents