Neff U16E74N3GB User Manual
Neff Stoves
Table of contents
Document Outline
- [en] Instruction manual
- Ú Table of contents[en] Instruction manual
- : Important safety information
- Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
- This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.
- Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
- Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
- This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
- This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsi...
- Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
- Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
- Always slide accessories into the cooking compartment correctly. See "Description of accessories in the instruction manual.
- Risk of fire!
- Risk of burns!
- Risk of scalding!
- Risk of injury!
- Risk of electric shock!
- ■ Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service.
- Risk of electric shock and serious injury!
- Risk of electric shock!
- Risk of electric shock!
- Risk of electric shock!
- Risk of burns!
- Causes of damage
- Saving energy
- Environmentally-friendly disposal
- NeffLight®
- Inserting accessories
- Shelf positions
- Optional accessories
- Setting the clock
- Cleaning the appliance
- 1. Remove the accessories from the cooking compartment.
- 2. Completely remove any residual packaging (e.g. chips of polystyrene) from the cooking compartment.
- 3. Clean the accessories and cooking compartment with hot soapy water (see section: Cleaning and care).
- 4. Heat with % Top/bottom heat at 240 °C for 60 minutes.
- 5. Afterwards, wipe the cooled cooking compartment with hot, soapy water.
- 6. Clean the outside of the appliance with a soft, damp cloth and soapy water.
- Operating the appliance
- Switching off the appliance
- Changing the basic settings
- 1. Press and hold the ± info button for 3 seconds to go to the basic settings menu.
- 2. Press the ± info button repeatedly until the current basic setting for the relevant submenu is displayed on the text display (e.g. "Audible signal off").
- 3. Using the temperature selector, set the required basic setting within a submenu (e.g. "Audible signal 2 minutes").
- 4. Press and hold the ± info button for 3 seconds.
- ™‚‹
- ™‚‚
- ™ƒ‚
- ™„‹
- ™„‚
- ™„ƒ
- ™„„
- 1. Press and hold the ± info button for 3 seconds to go to the basic settings menu.
- Automatic safety cut-out
- Timer
- Cooking time
- End of operation
- Preset operation
- 1. Set the operating mode and temperature for the bottom oven.
- 2. Press the KJ clock function button repeatedly until the KJand x symbols light up.
- 3. Set the cooking time with the rotary selector (e.g. ‚:„‹ hours).
- 4. Press the KJ clock function button repeatedly until the KJ and y symbols light up.
- 5. Set the end of operation using the rotary selector (e.g. ‚ƒ:„‹ o'clock).
- 6. Turn the operating mode and temperature selector back to the Û position.
- 7. Press the KJ clock function button to exit the clock function.
- 1. Set the operating mode and temperature for the bottom oven.
- Setting the clock
- Rapid heat up
- Checking, correcting or deleting settings
- 1. To check your settings, press the KJ clock function button repeatedly until the corresponding symbol lights up.
- 2. If necessary, you can correct your setting using the rotary selector.
- 3. If you wish to cancel your setting, turn the rotary selector anti- clockwise to the original value.
- Childproof lock
- Lock
- Lock appliance
- 1. Switch off the appliance.
- 2. Press and hold the ± info button for 3 seconds to go to the basic settings menu.
- 3. Press the ± info button briefly and repeatedly until ™‚‹ appears in the temperature display.
- 4. Turn the temperature selector until ™‚‚ appears on the temperature display.
- 5. Press and hold the ± info button until the ‚ symbol appears in the temperature display.
- Note
- Unlocking the appliance
- Lock appliance
- Lock
- Permanent lock
- Locking the appliance permanently
- 1. Switch off the appliance.
- 2. Press and hold the ± info button for 3 seconds to go to the basic settings menu.
- 3. Press the ± info button briefly and repeatedly until ™‚‹ appears in the temperature display.
- 4. Turn the temperature selector until ™ƒ‚ appears on the temperature display.
- 5. Press and hold the ± info button for 3 seconds.
- Note
- Interrupting permanent lock
- Unlocking the appliance permanently
- 1. Press and hold the ± info button until ™ƒ‚ appears in the temperature display.
- 2. Turn the temperature selector until ™ƒ‹ appears on the temperature display.
- 3. Press and hold the ± info button until the ‚ symbol goes out.
- 4. Within 30 seconds, press and hold the ± info button again for 3 seconds to go to the basic settings menu.
- 5. Press the ± info button briefly and repeatedly until ™ƒ‚ appears in the temperature display.
- 6. Turn the temperature selector until ™‚‹ appears on the temperature display.
- 7. Press and hold the ± info button for 3 seconds.
- Baking
- Locking the appliance permanently
- Baking on two or more levels
- Baking table
- х
- 3
- 1
- 160 170*
- 25 - 30
- х
- %
- 2
- 160 170*
- 20 30
- ф
- 3
- 1
- 160 170*
- 25 35
- х
- 3
- 1 + 3
- 150 160*
- 25 35
- х
- 3
- 1
- 180 200*
- 10 - 15
- х
- %
- 3
- 210 220*
- 8 - 10
- ф
- 3
- 1
- 170 180*
- 15 - 20
- х
- 3
- 1 + 3
- 180 200*
- 10 - 15
- х
- 3
- 1
- 160 170*
- 20 30
- х
- %
- 3
- 150 160*
- 25 35
- ф
- %
- 1
- 160 170*
- 25 - 30
- х
- 3
- 1 + 3
- 150 160*
- 25 35
- х
- 3
- 1
- 140 150*
- 80 100
- х
- %
- 2
- 160 170*
- 70 90
- х
- 3
- 1
- 140 150*
- 210 - 240
- х
- %
- 2
- 140 150*
- 210 - 240
- х
- 3
- 1
- 190 200*
- 15 - 20
- х
- %
- 3
- 200 210*
- 15 - 20
- ф
- %
- 1
- 190 210*
- 15 25
- х
- 3
- 1 + 3
- 190 200*
- 20 25
- х
- 3
- 1
- 180 190*
- 10 - 15
- х
- %
- 2
- 190 200*
- 10 - 15
- ф
- %
- 1
- 180 190*
- 10 - 15
- х
- 3
- 1
- 160 170*
- 50 - 60
- х
- 0
- 1
- 180 190*
- 45 - 55
- х
- 3
- 1 + 3
- 160 170*
- 50 - 60
- х
- 3
- 1
- 170 180*
- 65 - 75
- х
- 0
- 1
- 170 180*
- 65 - 75
- х
- 3
- 1
- 160 170*
- 15 - 20
- х
- %
- 2
- 170 180*
- 15 - 20
- ф
- %
- 1
- 170 180*
- 10 - 15
- х
- 3
- 1 + 3
- 160 170*
- 20 25
- х
- 3
- 1 + 3 + 4
- 160 170*
- 20 25
- х
- 3
- 1
- 80*
- 100 130
- х
- %
- 3
- 80*
- 100 130
- ф
- 3
- 1
- 80*
- 100 130
- х
- 3
- 1
- 90 100**
- 90 120
- х
- %
- 3
- 80 90**
- 90 120
- х
- 3
- 1
- 170 180*
- 45 - 55
- х
- %
- 2
- 190 200*
- 45 - 55
- х
- л
- 1
- 200 220*
- 15 - 20
- х
- 0
- 1
- 210 220*
- 10 - 15
- х
- 3
- 1
- 190 200*
- 20 30
- х
- 0
- 1
- 180 190*
- 20 25
- х
- 3
- 1
- 180 200*
- 45 - 55
- х
- 0
- 1
- 180 190*
- 30 - 40
- х
- 0
- 1
- 210 220*
- 20 25
- х
- 0
- 1
- 200 220*
- 20 25
- х
- 3
- 1
- 190 200*
- 20 30
- х
- 0
- 1
- 180 190*
- 15 - 20
- ф
- 0
- 1
- 180 190*
- 15 25
- х
- 3
- 1 + 3
- 180 190*
- 35 45
- х
- 3
- 1
- 160 170
- 60 70
- х
- %
- 1
- 160 170
- 50 - 55
- х
- 3
- 1 + 3
- 160 170
- 65 - 75
- Baking table for ready-made products
- Notes
- х
- 3
- 1
- 180 - 200*
- 15 - 25
- х
- 0
- 1
- 180 - 200*
- 10 - 20
- ф
- 0
- 1
- 180 - 190*
- 10 - 20
- х
- 3
- 1 + 3
- 170 - 190*
- 20 - 30
- х
- 0
- 1
- 190 - 200*
- 10 - 15
- х
- л
- 1
- 200 - 210*
- 10 - 15
- х
- 3
- 1
- 180 - 190*
- 10 - 20
- х
- 0
- 1
- 180 - 190*
- 5 - 15
- ф
- %
- 1
- 190 - 200*
- 5 - 15
- х
- 3
- 1 + 3
- 170 - 180*
- 15 - 20
- х
- 3
- 1
- 180 - 200*
- 25 - 30
- х
- %
- 2
- 190 - 210*
- 25 - 30
- х
- 0
- 1
- 180 - 190*
- 20 - 25
- ф
- 0
- 1
- 180 - 190*
- 20 - 25
- х
- 3
- 1
- 180 - 190*
- 20 - 25
- х
- %
- 2
- 190 - 200*
- 20 - 25
- х
- 0
- 1
- 180 - 190*
- 15 - 20
- ф
- 0
- 1
- 180 - 190*
- 15 - 20
- х
- 3
- 1
- 180 - 190*
- 25 - 30
- х
- %
- 2
- 190 - 200*
- 25 - 30
- х
- 0
- 1
- 180 - 190*
- 20 - 25
- ф
- 0
- 1
- 180 - 190*
- 20 - 25
- х
- 3
- 1
- 180 - 200*
- 15 - 20
- х
- %
- 2
- 190 - 210*
- 15 - 20
- х
- 0
- 1
- 180 - 200*
- 10 - 15
- ф
- 0
- 1
- 180 - 190*
- 10 - 20
- х
- 3
- 1
- 180 - 190*
- 40 - 45
- х
- 0
- 1
- 180 - 190*
- 35 - 40
- х
- 3
- 1
- 180 - 190*
- 45 - 50
- х
- 0
- 1
- 180 - 190*
- 40 - 45
- х
- 3
- 1
- 170 - 180*
- 35 - 40
- х
- %
- 2
- 190 - 200*
- 35 - 40
- х
- 3
- 1
- 170 - 180*
- 40 - 45
- х
- %
- 2
- 190 - 200*
- 40 - 45
- Tips and tricks
- Roasting
- Braising
- Tables for roasting and braising
- Tips and tricks
- Circo-roasting
- Radiant grilling
- Grilling table
- CircoTherm® eco
- Steam cooking
- Dough proving
- Yeast dough
- Caution!
- 1. Pour 200 ml water in the base trough of the cooking compartment.
- 2. Place the dish in the centre of the wire rack and slide in at shelf height 1.
- 3. Close the appliance door and switch on ê Dough proving.
- 4. Remove any remaining water from the cooking compartment after the proving process is complete.
- 5. Loosen any limescale with a little vinegar and wipe with clean water.
- Caution!
- 300 - 500
- 25 - 30
- 750
- 30 - 35
- 500
- 40 - 60
- 750
- 60 - 80
- 1000
- 30 - 40
- 1000
- 50 - 70
- Yeast dough
- Yoghurt
- 1. Remove accessories and hook-in racks, telescopic shelves or separate fitting systems.
- 2. Heat 1 litre of long-life milk (3.5 % fat) or fresh pasteurised milk to 40 °C
- or
- õ Main oven
- ô Top oven
- 1. Set the operating mode selector to + Full-surface grill and preheat for 15 minutes at 100 °C.
- 2. Then set the operating mode selector to the \ cooking compartment light.
- 3. Place the containers on the cooking compartment floor, evenly spaced out.
- 4. Switch off the appliance after 8 hours and place the containers in the refrigerator for at least 12 hours.
- Low-temperature cooking
- Using Low-temperature cooking
- Notes
- 1. Place a glass or porcelain plate on a wire rack and insert at shelf height 1 to warm the plate.
- 2. Switch on / Low-temperature cooking.
- 3. Remove fat and sinews from the meat.
- 4. Sear the meat on all sides to seal the meat and to create a roasted flavour.
- 5. When a signal sounds and "In operation" appears on the text display, place the meat on the glass or porcelain plate in the cooking compartment.
- 6. Take out the meat at the end of the cooking time and switch off the appliance.
- Note
- Notes
- Using Low-temperature cooking
- Table for Low-temperature cooking
- Tips and tricks
- Defrost
- Main oven õ
- 1. Switch on 3 CircoTherm® operating mode.
- 2. Using the temperature selector, turn the default temperature down to 40 °C. Then turn the temperature selector one notch further anti-clockwise.
- 3. Defrost the frozen food for 25 - 45 minutes, depending on type and size.
- 4. Remove the frozen food from the cooking compartment and let it thaw for 30 - 45 minutes.
- Note
- Top oven ô
- Cleaning and care
- Main oven õ
- Cleaning the cooking compartment
- Self-cleaning surfaces
- Oven cleaning
- Removing and fitting the appliance door
- Cleaning the door panels - top oven ô
- : Risk of injury!
- : Risk of injury!
- Removing the door panel
- Note
- 1. Unhook the appliance door and lay it on a soft, clean surface with the front side facing downwards (see section: Removing and installing the appliance door).
- 2. Press in the tabs on the left and right using your fingers (fig. A).
- 3. Carefully lift the door panel slightly and remove it in the direction of the hinges (fig B).
- Removing the intermediate panel
- Note
- Cleaning
- Caution!
- Fitting the intermediate panel
- Note
- 1. Insert the intermediate panel towards the back as far as it will go (figure A).
- Cleaning the door panels - top oven õ
- : Risk of injury!
- : Risk of injury!
- Removing the door panel
- Note
- 1. Unhook the appliance door and lay it on a soft, clean surface with the front side facing downwards (see section: Removing and installing the appliance door).
- 2. Press in the tabs on the left and right using your fingers (fig. A).
- 3. Carefully lift the door panel slightly and remove it in the direction of the hinges (fig B).
- Removing the intermediate panel
- Note
- 1. Remove the seal. Pull the seal outwards and remove it upwards (fig. C).
- Cleaning the hook-in racks
- Cleaning the telescopic shelves
- Replacing the oven light bulb
- Changing the halogen bulbs (NeffLight®)
- : Risk of electric shock !
- : Risk of burns!
- Caution!
- The halogen bulbs are located on the left- and right-hand sides under the cooking compartment opening. You can obtain the necessary tools from our after-sales service.
- 1. Remove the appliance door (see section: Removing and refitting the appliance door).
- 2. Place the tool into the slot and prise off the cover (Fig. A).
- 3. Use the other tool to pull out the halogen bulb (Fig. B).
- 4. Change the halogen bulb. Use a clean cloth.
- 5. Fit the cover.
- 6. Fit the appliance door.
- Note
- Changing the door seal
- : Important safety information