Neff B45M54N3GB User Manual
Neff Stoves
Table of contents
Document Outline
- [en] Instruction manual
- Ú Table of contents[en] Instruction manual
- : Important safety information
- Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
- This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.
- Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
- Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
- This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
- This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsi...
- Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
- Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
- Always slide accessories into the cooking compartment correctly. See "Description of accessories in the instruction manual.
- Risk of fire!
- Risk of burns!
- Risk of scalding!
- Risk of injury!
- Risk of electric shock!
- ■ Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service.
- Risk of electric shock and serious injury!
- Risk of electric shock!
- Risk of electric shock!
- Risk of electric shock!
- Risk of burns!
- Energy and environment tips
- Your new appliance
- Your accessories
- Before using the appliance for the first time
- 2. Set the current time using the rotary selector.
- Cleaning the appliance
- 1. Remove the accessories from the cooking compartment.
- 2. Completely remove any residual packaging (e.g. chips of polystyrene) from the cooking compartment.
- 3. Clean the accessories and cooking compartment with hot soapy water (see section: Cleaning and care).
- 4. Heat with % Top/bottom heat at 240 °C for 60 minutes.
- 5. Afterwards, wipe the cooled cooking compartment with hot, soapy water.
- Cleaning the appliance
- 6. Clean the outside of the appliance with a soft, damp cloth and soapy water.
- 2. Press the KJclock function button briefly.
- 2. Set the duration using the rotary selector (e.g. †:‹‹ minutes).
- 3. Set the cooking time with the rotary selector (e.g. ‚:„‹ hours).
- 3. Set the end of operation using the rotary selector (e.g. ‚ƒ:„‹ o'clock).
- 3. Set the cooking time with the rotary selector (e.g. ‚:„‹ hours).
- 5. Set the end of operation using the rotary selector (e.g. ‚ƒ:„‹ o'clock).
- 2. Set the clock using the rotary selector.
- 3. Turn the rotary selector clockwise.
- Checking, correcting or deleting settings
- Baking
- Note
- Baking on one level
- Baking on two or more levels
- Baking table
- 3
- 1
- 160 170*
- 25 - 30
- %
- 2
- 160 170*
- 20 30
- 3
- 1 + 3
- 150 160*
- 25 35
- 3
- 1
- 180 200*
- 10 - 15
- %
- 3
- 210 220*
- 8 - 10
- 3
- 1 + 3
- 180 200*
- 10 - 15
- 3
- 1
- 160 170*
- 20 30
- %
- 3
- 150 160*
- 25 35
- 3
- 1 + 3
- 150 160*
- 25 35
- 3
- 1
- 140 150*
- 80 100
- 3
- 1
- 140 150*
- 210 - 240
- 3
- 1
- 190 200*
- 15 - 20
- %
- 3
- 200 210*
- 15 - 20
- 3
- 1 + 3
- 190 200*
- 20 25
- 3
- 1
- 180 190*
- 10 - 15
- %
- 2
- 190 200*
- 10 - 15
- 3
- 1
- 160 170*
- 50 - 60
- 0
- 1
- 180 190*
- 45 - 55
- 3
- 1 + 3
- 160 170*
- 50 - 60
- 3
- 1
- 170 180*
- 65 - 75
- 0
- 1
- 170 180*
- 65 - 75
- 3
- 1 + 3
- 170 180*
- 65 - 75
- 3
- 1
- 160 170*
- 15 - 20
- %
- 2
- 170 180*
- 15 - 20
- 3
- 1 + 3
- 160 170*
- 20 25
- 3
- 1 + 3 + 4
- 160 170*
- 20 25
- 3
- 1
- 80*
- 100 130
- %
- 3
- 80*
- 100 130
- 3
- 1
- 90 100**
- 90 120
- %
- 3
- 80 90**
- 90 120
- 3
- 1
- 170 180*
- 45 - 55
- %
- 2
- 190 200*
- 45 - 55
- 3
- 1
- 200 220*
- 15 - 20
- 0
- 1
- 210 220*
- 10 - 15
- 3
- 1 + 3
- 200 220*
- 15 - 20
- 3
- 1
- 190 200*
- 20 30
- 0
- 1
- 180 190*
- 20 25
- 3
- 1
- 180 200*
- 45 - 55
- 0
- 1
- 180 190*
- 30 - 40
- 3
- 1
- 210 220*
- 20 25
- 0
- 1
- 200 220*
- 20 25
- 3
- 1
- 190 200*
- 20 30
- 0
- 1
- 180 190*
- 15 - 20
- 3
- 1 + 3
- 180 190*
- 35 45
- 3
- 1
- 160 170
- 60 70
- 0
- 1
- 160 170
- 50 - 55
- 3
- 1 + 3
- 160 170
- 65 - 75
- 3
- 1
- 180 200*
- 15 25
- 0
- 1
- 180 200*
- 10 - 20
- 3
- 1 + 3
- 170 190*
- 20 30
- 3
- 1
- 200 210*
- 10 - 15
- 0
- 1
- 190 200*
- 10 - 15
- 3
- 1
- 180 190*
- 10 - 20
- 0
- 1
- 180 190*
- 5 - 15
- 3
- 1 + 3
- 170 180*
- 15 - 20
- 3
- 1
- 180 200*
- 25 - 30
- 0
- 1
- 180 190*
- 20 25
- 3
- 1
- 180 190*
- 20 25
- 0
- 1
- 180 190*
- 15 - 20
- 3
- 1
- 180 190*
- 25 - 30
- 0
- 1
- 180 190*
- 20 25
- 3
- 1
- 180 200*
- 15 - 20
- 0
- 1
- 180 200*
- 10 - 15
- 3
- 1
- 180 190*
- 40 - 45
- 0
- 1
- 180 190*
- 35 - 40
- 3
- 1
- 180 190*
- 45 - 50
- 0
- 1
- 180 190*
- 3
- 1
- 170 180*
- 35 - 40
- %
- 2
- 190 200*
- 35 - 40
- 3
- 1
- 170 180*
- 40 - 45
- %
- 2
- 190 200*
- 40 - 45
- Roasting and braising
- : There is a risk of injury if you use roasting dishes that are not heat-resistant!
- Roasting
- Braising
- Tables for roasting and braising
- 3
- 1
- 180*
- 20 + 20
- %
- 2
- 190 - 200*
- 20 + 20
- 3
- 1
- 140*
- 40 + 40
- %
- 2
- 150*
- 40 + 40
- 3
- 1
- 160*
- 30 + 25
- %
- 2
- 190*
- 30 + 25
- 3
- 1
- 170*
- 30 + 25
- %
- 2
- 200*
- 30 + 25
- 3
- 1
- 170*
- 25 + 20
- %
- 2
- 200*
- 25 + 20
- 3
- 1
- 170*
- 30 + 25
- %
- 2
- 200*
- 30 + 25
- 3
- 1
- 180*
- 25 + 25
- %
- 2
- 200*
- 25 + 25
- 3
- 1
- 180*
- 35 + 35
- %
- 2
- 180*
- 35 + 35
- 3
- 1
- 180*
- 30 + 30
- %
- 2
- 180*
- 30 + 30
- 3
- 1
- 160*
- 30 + 25
- %
- 2
- 190*
- 30 + 25
- 3
- 1
- 160*
- 30 + 30
- %
- 2
- 190*
- 30 + 30
- 3
- 1
- 170 - 180*
- 20 + 25
- %
- 2
- 190 - 200*
- 20 + 25
- 3
- 1
- 190*
- 20 + 25
- %
- 2
- 200 - 210*
- 20 + 25
- 3
- 1
- 190*
- 20 + 25
- %
- 2
- 200 - 210*
- 20 + 25
- 3
- 1
- 180*
- 20 + 20
- 3
- 1
- 160*
- 25 + 20
- 3
- 1
- 150 - 160*
- 25 + 25
- 3
- 1 + 3
- 160*
- 30 + 25**
- 3
- 1 + 3
- 180*
- 20 + 25
- 3
- 1
- 140
- 40 + 80
- $
- 1
- 140*
- 40 + 80
- 3
- 1
- 140
- 45 + 80
- $
- 1
- 140*
- 45 + 80
- 3
- 1
- 140
- 50 + 70
- %
- 2
- 140
- 50 + 70
- Grilling
- Caution!
- Notes
- Circo-roasting
- Radiant grilling
- Grilling table
- +
- 4
- 270*
- 1st side: 9 - 12
- 2nd side: 5 - 7
- +
- 4
- 270
- 1st side: 8 - 10
- 2nd side: 6 - 8
- 4
- 2
- 170 - 190
- 120 - 150***
- 4
- 2
- 170 - 190
- 100 - 130***
- 4
- 2
- 170 - 190
- 120 - 150***
- +
- 4
- 270
- 1st side: 5 - 7
- 2nd side: 3 - 5
- +
- 4
- 270
- 1st side: 6 - 8
- 2nd side: 4 - 7
- 4
- 2
- 180 - 200
- 120 - 150***
- +
- 4
- 270*
- 1st side: 8 - 10
- 2nd side: 5 - 8
- +
- 4
- 270
- 1st side: 10 - 12
- 2nd side: 8 - 10
- +
- 4
- 270
- 1st side: 8 - 10
- 2nd side: 6 - 8
- +
- 4
- 270
- 12 16**
- +
- 4
- 270
- 1st side: 9 - 12
- 2nd side: 5 - 7
- +
- 3
- 250
- 1st side: 15 - 17
- 2nd side: 10 - 13
- +
- 4
- 250
- 1st side: 12 - 15
- 2nd side: 7 - 10
- 4
- 2
- 200 - 230
- 70 - 90***
- 4
- 2
- 210 - 230
- 40 - 50***
- +
- 3
- 220
- 1st side: 10 - 15
- 2nd side: 10 - 15
- 4
- 2
- 220
- 15 - 25
- +
- 4
- 220
- 1st side: 8 - 12
- 2nd side: 7 - 10
- Defrosting
- Yoghurt
- 1. Remove accessories and hook-in racks, telescopic shelves or separate fitting systems.
- 2. Heat 1 litre of long-life milk (3.5 % fat) or fresh pasteurised milk to 40 °C or Bring 1 litre of fresh milk to the boil once and allow to cool down to 40 °C.
- 3. Add 150 g of set yoghurt to the warm milk, stir in and fill the jars or bowls evenly. Do not pour more than 200 ml into any single container.
- 4. Cover the filled containers with a suitable lid or cling film.
- 5. Preheat the oven at 100 °C for 15 minutes using the full- surface grill.
- 6. Then set the operating mode selector to the \ cooking compartment light.
- 7. Evenly space the containers over the cooking compartment floor, then close the appliance door.
- Cleaning and care
- 3. Using a coin, fully turn both the left and right-hand locks on the inside of the appliance at the bottom (Fig. F).
- 4. Close the appliance door a little, until you feel the locks engage.
- 5. Lift the door handle slightly using both thumbs and lift out the appliance door (Fig. G).
- 2. Fit the appliance door in the left and right-hand guide rollers simultaneously (Fig. B).
- 4. Use a coin to release both locks on the appliance door (Fig. D).
- 5. Open the appliance door a little wider and then close it.
- 6. Close the left and right-hand hinge locks (Fig. E).
- 2. Carefully lift the door panel slightly and remove it in the direction of the arrow (fig. A).
- 3. Lift the intermediate panel slightly and take it out (fig D).
- 2. Hook in the seal on both sides (fig. B).
- 4. Press down on the retainer until it locks into position (fig. D).
- 2. Press down on the side of the door panel until it locks into place (fig. F).
- 2. Turn the glass cover anticlockwise and remove it.
- 2. Hook the door seal in at five further points (Fig. C) by turning the hooks slightly (Fig. D).
- To book an engineer visit and product advice
- Test dishes
- Note
- %
- 3
- 140 - 150**
- 20 - 30
- 3
- 1
- 140 - 150**
- 20 - 30
- 3
- 1 + 3
- 140 - 150**
- 25 - 35
- 3
- 1 + 3 + 4
- 130 - 140**
- 35 - 50
- %
- 3
- 160 - 170*
- 25 - 30
- 3
- 1
- 150 - 160*
- 25 - 30
- 3
- 1 + 3
- 140 - 150*
- 30 - 40
- 3
- 1 + 3 + 4
- 140 - 150*
- 35 - 45
- %
- 2
- 160 - 170**
- 25 - 35
- 3
- 1
- 160 - 170**
- 25 - 35
- 3
- 1
- 170 - 180**
- 70 - 80
- 3
- 1 + 3
- 170 - 180**
- 65 - 75
- 0
- 1
- 170 - 180**
- 60 - 70
- +
- 3 + 4
- 275*
- 0.5 - 2
- +
- 3 + 4
- 270
- 20 - 25**
- Test dishes
- : Important safety information